• Nevada Base Area Restaurant Assistant…

    Vail Resorts (South Lake Tahoe, CA)
    …experience, and wellness benefits to fuel your success. Hiring for our seasonal positions occurs on a rolling basis. Applications will be accepted until December ... 15th or until the positions are filled (whichever is first). **Employee Benefits** *...**Job Responsibilities:** + Working with Manager to ensure the restaurant operates at all times with a high level… more
    Vail Resorts (09/06/25)
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  • FOH Supervisor - Harley-Davidson Motor Bar…

    Compass Group, North America (Milwaukee, WI)
    Levy Sector **Position Title:** FOH Supervisor - Harley-Davidson Motor Bar and Restaurant **Pay Range** : $20.00 to $20.00 **We Make Applying Easy!** Want to apply ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...needs to oversee and manage daily functions. + Monitors staff daily to ensure all systems, protocols and quality… more
    Compass Group, North America (08/15/25)
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  • Restaurant General Manager

    Marriott (Orlando, FL)
    …and inventories. Manages the performance of the outlet service and management staff . Develops and executes creative initiatives to enhance the guest service ... experience. Verifies that the outlet staff performs according to Hazard Analysis and Critical Control...an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4… more
    Marriott (08/19/25)
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  • Restaurant Host

    Compass Group, North America (Concord, NC)
    Levy Sector **Position Title:** RESTAURANT HOST **Location:** The Speedway Club at Charlotte Motor Speedway **Pay Range** : $15.00 to $15.00 **We Make Applying ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...machines, soup wells and coffee machines. + Works with staff of other departments to perform job duties and… more
    Compass Group, North America (08/15/25)
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  • Legends Restaurant Supervisor, TD Garden

    Delaware North (Boston, MA)
    **The opportunity** Delaware North Sportservice is searching for part-time Restaurant Supervisors to join our Legends Restaurant team at TD Garden in Boston, ... is our greatest priority. If you can lead hourly staff in the daily performance of their duties and...employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender… more
    Delaware North (07/17/25)
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  • Restaurant Line Cook - Summer Season

    Jay Peak Resort (Jay, VT)
    FULL-TIME | SEASONAL POSITIONS AVAILABLE This is where we're supposed to give you a quick introduction about working at Jay Peak. Except there's nothing quick about ... help create a career. Still interested? Keep reading. The Restaurant Line Cook is a hands-on leader in the...This position assists in the overseeing of immediate kitchen staff and any duties that relate to the operation… more
    Jay Peak Resort (07/20/25)
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  • Restaurant Manager

    Marriott (Fort Lauderdale, FL)
    …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience ... mutual trust, respect, and cooperation among team members. * Understands employee positions well enough to perform duties in employees' absence. * Develops specific… more
    Marriott (09/13/25)
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  • Food and Beverage Restaurant Operations…

    Marriott (Park City, UT)
    …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience ... mutual trust, respect, and cooperation among team members. * Understands employee positions well enough to perform duties in employees' absence. * Develops specific… more
    Marriott (08/27/25)
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  • Restaurant Manager - Specialty…

    Marriott (San Francisco, CA)
    …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience ... mutual trust, respect, and cooperation among team members. * Understands employee positions well enough to perform duties in employees' absence. * Develops specific… more
    Marriott (08/08/25)
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  • Sous Chef - Restaurant

    Marriott (Greensboro, GA)
    …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
    Marriott (07/09/25)
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