- Omni Hotels (Paradise Valley, AZ)
- …par, check daily. + Check with MOD before leaving for the day. + Support restaurant chef/sous chef and supervisor + Control quality and consistency of all food ... Joya Spa, three resort pools and five dining options including the critically acclaimed restaurant , Prado. The resort, which is adjacent to the cities of Phoenix and… more
- Omni Hotels (Broomfield, CO)
- …corporate discounts, continued education opportunities and more. Responsibilities * Support restaurant chef/sous chef and supervisor * Assist in training ... 1-2 years line cook experience. Prior experience in a luxury hotel dining restaurant preferred, but not required. + Display basic to experienced knife skills +… more
- Omni Hotels (Providence, RI)
- …have 3-5 years experience in a high volume kitchen environment. Responsibilities + Support restaurant chef/sous chef and supervisor + Help to train staff. + ... Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. + Required to… more
- Taco Bell (Emporia, KS)
- …to 50 lbs. and stooping during 90% of shift time The Taco Bell Shift Supervisor supports the Restaurant General Manager by running great work shifts and meeting ... Taco Bell standards. A successful candidate will have a positive attitude and communicate easily with people at all levels, willing to help and guide others and be guest service focused. If you want to build a great career, be a part of a winning team, and… more
- Omni Hotels (Bretton Woods, NH)
- …effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and supervisor + Help to train staff. + ... Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. + Required to… more
- Omni Hotels (Atlanta, GA)
- …operation of the Top Draft kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and supervisor + Help to train staff. + ... Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. + Required to… more
- Omni Hotels (Orlando, FL)
- …effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and supervisor . + Help to train staff. + ... Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. + Required to… more
- Carrols Corporation (Portland, IN)
- …Burger King Restaurants, and we need great leaders on our team! What Does a SHIFT SUPERVISOR do? + Operates the restaurant in the absence of a Manager + Inspires ... Shift Supervisor Opportunity Awaits! Carrols owns and operates more...it their way! The ultimate responsibility for our Shift Supervisor is to ensure that the store is whipping… more
- Chicken Salad Chick (GA)
- …reinforcing the Chicken Salad Chick Culture. They take pride in managing restaurant administration, compliance and facilities. Our teams enjoy competitive pay, great ... cash handling procedures are in place as evidenced by restaurant audits. . Ensures the highest level of hospitality,...candidates, both from outside and inside the company, keeping supervisor aware of all needs. . Trains and develops… more
- Marriott (Miami, FL)
- …Service, if applicable. Assists in the daily supervision of Fine Dining restaurant operations and assists with menu planning, maintains sanitation standards and ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience… more