• Senior Software Engineer - C++

    NCR VOYIX (Atlanta, GA)
    …is a leading global provider of digital commerce solutions for the retail, restaurant and banking industries. NCR VOYIX is headquartered in Atlanta, Georgia, with ... before. We at NCR Hospitality, the leading provider of Restaurant Technology, are not resting on our laurels. We're...NCR Voyix has an ongoing responsibility to respect and support a globally diverse environment. Statement to Third Party… more
    NCR VOYIX (08/02/25)
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  • Sommelier / Wine Department

    Bern's Steak House (Tampa, FL)
    …not limited to product presentation, guest experience and the guidance and support of servers, bartenders, runners, SA's and hosts. Most importantly the candidate ... guests. + Continuously taste, research and remain active and relevant in the restaurant and wine industries. + Establish and maintain a positive and productive… more
    Bern's Steak House (07/15/25)
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  • Culinary Experience Team Lead

    Impact Kitchen (New York, NY)
    …the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner. We are 100% free of ... MAC Cosmetics co-founder Frank Toskan. In addition to our restaurant presence, Impact Kitchen fuels many major league sports...delectable and consistent dishes for dine-in and take-out guests, support back of house operations and partner with your… more
    Impact Kitchen (08/23/25)
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  • Food and Beverage Coordinator - Hilton San Diego…

    Hilton (San Diego, CA)
    …role is for you\. The Food and Beverage Coordinator will be providing dual support to both the Restaurant and Culinary teams, with administrative duties ... preferred + Food and Beverage and/or hotel experience a plus **The Benefits:** We support the mental and physical wellbeing of all Team Members so they can Thrive… more
    Hilton (09/25/25)
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  • Operations Manager

    OTG (Jamaica, NY)
    …at JFK Airport is a senior management leader at OTG; this position will support and assist all restaurant and market operations and project manage airport ... and procedures. The Operations Manager is accountable for business results in support of operational goals and for assisting managers and crewmembers in implementing… more
    OTG (09/10/25)
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  • Bistro Host/Hostess Part Time at Four Points…

    FM (Norwood, MA)
    …Sheraton Hotel & Conference Center in Norwood, MA** , supporting the **One Bistro Restaurant .** The property is owned by **Hobbs Brook Real Estate LLC** , the real ... , offering a dynamic hospitality environment with strong organizational support . **Why Join Us?** One Bistro is a critically...One Bistro is a critically acclaimed, upscale casual dining restaurant . Our restaurant 's success is driven by… more
    FM (09/26/25)
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  • Food & Beverage Supervisor - Embassy Suites…

    Hilton (Mount Pleasant, SC)
    A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver ... guest service and financial profitability\. **What will I be doing?** As a Restaurant Supervisor, you would be responsible for assisting management in the direction… more
    Hilton (09/25/25)
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  • Porter, Monsieur Dior by Dominique Crenn

    Delaware North (Beverly Hills, CA)
    …will be responsible for receiving, maintaining, and storing front-of-house and back-of-house restaurant supplies. You will step into other kitchen roles as needed to ... support the team's overall success. If you're looking for...standards + Maintain floors, surfaces, and equipment according to restaurant and health department standards + Assist with basic… more
    Delaware North (09/24/25)
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  • Area Coach

    Taco Bell (Sandy, OR)
    …of approximately 5 - 10 Taco Bell restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan established for ... The position is intended to be almost exclusively as support for the RGMs. The AC accomplishes these objectives...otherwise role model appropriate skills and behaviors in the restaurant . Roles: You have two primary roles. Your principle… more
    Taco Bell (09/19/25)
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  • Station Chef II, USC Hotel

    University of Southern California (Los Angeles, CA)
    …Chef I or equivalent culinary experience in an external full service restaurant operation. + Must successfully complete the culinary skills test administered by ... equipment, small or large scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service...offer a wide variety of benefits and programs that support our staff and their families. For more information… more
    University of Southern California (09/06/25)
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