• Part Time OSHA and Safety Training Instructor

    Niagara County Community College (Sanborn, NY)
    …. This position will be responsible providing expertise and knowledge that support the Business & STEM divisions curriculum and programs. Responsible for ... and using a variety of effective methodologies and provide engagement and support activities that encourage student learning. Prepares lesson plans for classroom… more
    Niagara County Community College (07/31/25)
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  • Teacher - One Year Olds

    Ascension Health (Wichita, KS)
    …required credential is waived for those who possess a teacher's license, an Associate's Degree , Technical Certificate or Diploma or a BS Degree in early ... or university required. + Food Service Professional credentialed from the ServSafe National Restaurant Association obtained within 1 Month (30 days) of hire date or… more
    Ascension Health (08/08/25)
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  • Assistant Food & Beverage Manager

    ASM Global (Boston, MA)
    …booking to revenue strategy and hospitality. Legends brings a 360- degree , data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, ... daily operations of all food & beverage outlets, including the Beacon Bistro restaurant , Status bar, Skyline Cafe, and occasional events. + Lead and supervise staff… more
    ASM Global (09/25/25)
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  • Line Cook

    Wegmans (New York, NY)
    …timely manner while maintaining high standards + Comply with applicable State Restaurant Health Codes and Regulations **Required Qualifications** + 1 or more years' ... relevant ingredients and cuisine **Preferred Qualifications** + Associate's or bachelor's degree in culinary arts + Experience working on multiple kitchen stations… more
    Wegmans (09/25/25)
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  • Senior Accountant

    Robert Half Finance & Accounting (Metairie, LA)
    …with reporting standards. * Oversee budgeting and forecasting processes to support strategic planning and financial decision-making. * Conduct financial analysis to ... (COGS) to improve operational efficiency. * Utilize accounting software such as Restaurant 365 to streamline financial operations and reporting. * Collaborate with… more
    Robert Half Finance & Accounting (09/19/25)
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  • Banquet Sous Chef

    Omni Hotels (Charlotte, NC)
    …years previous culinary management experience in a high-volume, full-service banquet or restaurant kitchen. + College education and/or culinary degree preferred. ... of all food production staff and stewarding staff. + Provide kitchen support for banquet functions. + Constantly inspect all food service selection during… more
    Omni Hotels (09/16/25)
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  • IT Audit Manager

    Robert Half Management Resources (Seal Beach, CA)
    …and processes. * Provide expert insights into auditing practices within the restaurant industry. * Utilize Workday Financial Management systems to support ... knowledge of industry trends and best practices in IT auditing. Requirements * Bachelor's degree in Accounting, Finance, IT, or a related field. * Minimum of 7 years… more
    Robert Half Management Resources (09/12/25)
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  • Accounts Payable Analyst

    Robert Half Finance & Accounting (Coppell, TX)
    …Collaborate with departments such as Supply Chain, Legal, Treasury, and Restaurant Operations to resolve transaction discrepancies and manage approvals. * ... processes, validating functionality and identifying opportunities for improvement. * Support initiatives to increase electronic funds transfer adoption and… more
    Robert Half Finance & Accounting (09/11/25)
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  • Controller

    Robert Half Finance & Accounting (New York, NY)
    …York. This role includes managing financial processes across multiple restaurant business units, while maintaining compliance and driving operational efficiencies. ... across entities. * Monitor inventory, labor costs, and other key metrics to support operational decision-making. * Prepare and file sales tax submissions and ensure… more
    Robert Half Finance & Accounting (09/10/25)
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  • Executive Sous Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …schedules. This role also partners with front-of-house leaders that includes restaurant managers, supervisors, banquet captains, and service teams to ensure the ... with the Executive Chef, the ideal candidate will provide leadership and operational support across all food and beverage functions, guiding the team in delivering… more
    IHG (08/27/25)
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