• Chef (40 hrs. per wk./52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …in the ordering of food and supplies as directed by kitchen manager. + Support the budget process through effective use of resources. + Participate in the ... + High School Diploma. Two- or four-year Culinary Arts Degree or certificate preferred. Extensive experience may substitute for...wide variety of production styles, such as high volume, restaurant , university dining service. + Must be a capable… more
    Boston College (09/23/25)
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  • Director of Dining Services

    Compass Group, North America (Los Angeles, CA)
    …multi units within operation **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred + 5 years experience in Restaurant or Foodservice ... state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as… more
    Compass Group, North America (09/23/25)
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  • Food Service Worker 2, (NY Helps), Western New…

    New York State Civil Service (West Seneca, NY)
    …in a hospital, nursing home, or school cafeteria; residential dining hall; restaurant , or diner. Experience must include responsibility for food preparation, food ... food service training which resulted in a certificate or degree may be credited towards experience.ORCandidates from outside or...unique attributes and skills are valued and utilized to support the mission of the Agency. OMH is an… more
    New York State Civil Service (09/23/25)
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  • Front Desk Manager

    Marriott (Washington, DC)
    …2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience ... according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process. **Supporting Human Resource Activities** * Supports the… more
    Marriott (09/23/25)
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  • Club Lounge Manager

    Marriott (Miami, FL)
    …* 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... in compliance with OSHA/MSDS. * Coordinates with Food and Beverage to support lounge operations. * Complies with all corporate accounting procedures. * Performs… more
    Marriott (09/23/25)
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  • Event Sales & Services Manager - Kimpton Armory…

    Kimpton Hotels & Restaurants (Bozeman, MT)
    …representative of the hotel via networking and other community events. + With the support of hotel leadership including the Director of Sales & Marketing, foster and ... Additional duties as required. **What You Bring** + Bachelor's degree is preferred. + 3 to 5 years of...culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage… more
    Kimpton Hotels & Restaurants (09/23/25)
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  • Rooms Operations Manager

    Marriott (Marco Island, FL)
    …* 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process, where applicable. * Celebrates successes and publicly… more
    Marriott (09/23/25)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    …banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (eg, dish room and purchasing). **CANDIDATE PROFILE** **Education and ... and beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in… more
    Marriott (09/23/25)
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  • Experienced Meat Cutter $10,000 Hiring Bonus

    Performance Food Group (West Salem, WI)
    …Off, and much more + Growth opportunities performing essential work to support America's food distribution system + Safe and inclusive working environment, including ... able to work in a damp, cool environment (40-45 degree ) with some exposure to freezer temperatures and work...but also goes above and beyond to help independent restaurant owners achieve their dreams. **Benefits:** Click Here for… more
    Performance Food Group (09/22/25)
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  • Manager, Customer Supply Chain Solutions

    Sysco (Houston, TX)
    …supply chain professionals dedicated to specific customer market segments ( Restaurant , Foodservice Management or Healthcare/Retail/Travel) to develop tailored supply ... and / or Experience:** + Minimum 7 years experience with BS degree in Engineering, Supply Chain, Operations Research or equivalent experience. Experience in… more
    Sysco (09/20/25)
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