- Impact Kitchen (New York, NY)
- …the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner. We are 100% free of ... MAC Cosmetics co-founder Frank Toskan. In addition to our restaurant presence, Impact Kitchen fuels many major league sports...instinctually. You aim to see your team succeed and support management with the successful operation of the business.… more
- Taco Bell (Barnegat Township, NJ)
- You support the Restaurant General Manager (RGM) by managing great work shifts and completing administrative duties. In the absence of the RGM, you provide the ... leadership necessary to make sure the restaurant consistently operates to Taco Bell standards. Key responsibilities...+ Maintain day-to-day financial controls + Create and manage staff schedules + Interview, hire, train and write-up … more
- Cherokee Town and Country Club (Sandy Springs, GA)
- …a full-time Food and Beverage Assistant Manager to hire, train, and coach our staff to help maintain our status as a premier club. This hospitality management ... Cherokee Town & Country Club food and beverage service staff . This includes hiring, training, and scheduling the team...that the team works cohesively and ensuring that the restaurant runs smoothly. You will manage daily restaurant… more
- Taco Bell (Sugar Land, TX)
- …people. What You'll Do As an IT Field Technician, you will provide critical onsite support for our office and restaurant teams across multiple QSR (Quick Service ... terminals, printers, routers, switches, etc. + Deliver outstanding customer service to restaurant -level staff and leadership + Collaborate with internal IT teams… more
- Compass Group, North America (New York, NY)
- …with returning guests, creating a sense of recognition and loyalty + Train, guide, and support host and service staff in service standards and guest relations + ... Restaurant Associates **Position Title: Maitre D** **Pay 13**...- $125,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the industry's leading provider of dining and… more
- Compass Group, North America (New York, NY)
- …Promote company policies and compliance. * Create a data-driven, innovative culture. * Support Team Members' market understanding. * Improve staff and community ... Restaurant Associates **Position Title: Vice President, Corporate Dining**...**Other Forms of Compensation:** Bonus Eligible Become part of Restaurant Associates, the industry's leading provider of dining and… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: General Manager- Corporate Dining** **Pay 16** **Salary: $120,000 - $125,000** **Other Forms of Compensation:** Become part ... of Restaurant Associates, the industry's leading provider of dining and...communication skills, ability to multi-task, strong operational leadership and staff management skills and someone who is an outstanding… more
- Compass Group, North America (New York, NY)
- …handling, timely payment of invoices, inventory, etc ) + Recruit, coach and develop financial support staff . + Ensure that assets are set up properly with the ... Restaurant Associates **Salary: 145,000 - $160,000** **Other Forms...Forms of Compensation:** competitive yearly bonus Become part of Restaurant Associates, the industry's leading provider of dining and… more
- University of Southern California (Los Angeles, CA)
- …our employees! We offer a wide variety of benefits and programs that support our staff and their families. For more information please ... USC Hospitality serves thousands of students, athletes, faculty, and staff , as well as our many visitors. Hospitality is...equipment, small or large scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service… more
- NBC Universal (Universal City, CA)
- …or exceeds standards of excellence. While this position will report to the Restaurant Chef, this position is responsible for setting the expectations for all kitchen ... + Partner with Human Resources to train and develop restaurant leaders at every level. + Maintain or exceed...on rapidly shifting demand. + Hire and train kitchen staff in specific stations, and cross-train as necessary. +… more