- Marriott (Newport Beach, CA)
- …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
- Philadelphia Museum of Art (Philadelphia, PA)
- …Special Events, Development and VIP tours. The Administrator will also provide administrative support to the Volunteer Services department and help with day to day ... or exhibit space, and to access most public and staff areas of the museum campus + Background check...curatorial and conservation teams + Discounts at the museum restaurant , museum cafes, and museum retail and online stores… more
- NBC Universal (Universal City, CA)
- …as Company policies and procedures. + With the direction of the Restaurant Managers, execute strategic plans to optimize operational profits while maintaining ... the employee and guest satisfaction programs and ensures the staff understands the importance of the programs. + Supervises...with a disability or a disabled veteran and require support throughout the application and/or recruitment process as a… more
- Omni Hotels (Orlando, FL)
- …and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and supervisor. + Help to train ... staff . + Control quality and consistency of all food...and organize every day by any business + Ensure staff follows Ecosure rules and procedures. + Ensures that… more
- Marriott (Tucson, AZ)
- …Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff , ... OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience… more
- Marriott (New Orleans, LA)
- …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
- Marriott (Tampa, FL)
- …creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
- US Foods (St. George, UT)
- …stocks. Ensure a daily date check is executed. Train, motivate, and develop staff to execute the same standards. + Ensure appealing presentation and pricing ... that the facility is well maintained and is a safe environment for staff and customers by always following safety policies and practices. Correct safety issues… more
- Marriott (Atlanta, GA)
- …Type** Management **JOB SUMMARY** Responsible for all front office functions and staff . Areas of responsibility include Bell Staff , Switchboard Operations, Guest ... OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration or related major; 2 years experience in… more
- Compass Group, North America (Oxford, GA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that...people! **Job Summary** As the Retail Manager, you will support the General Manager or Director in driving operational… more