• Dunkin' Restaurant General Manager

    Indus Hospitality Group (Warsaw, NY)
    …all applicable laws. Essential Duties and Responsibilities + Able to perform all responsibilities of restaurant team members + Lead team meetings + ... Deliver training to restaurant team members + Ensure Brand standards, recipes and systems...secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all… more
    Indus Hospitality Group (09/13/25)
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  • Restaurant Manager

    Compass Group, North America (New York, NY)
    …a talented ** Restaurant Manager** to oversee daily operations across multiple food &beverage outlets within a high-end hospitality setting. This role calls for a ... hands-on leader who combines refined hospitality, strong financial acumen, and a passion for food and wine. As Restaurant Manager, you will be responsible for… more
    Compass Group, North America (09/04/25)
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  • Lobby Lounge Restaurant Manager

    Marriott (Orlando, FL)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... that guest service, operational needs and financial objectives are met. **Leading Food and Beverage Team ** * Utilizes interpersonal and communication skills… more
    Marriott (09/12/25)
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  • Restaurant Manager

    Marriott (Tampa, FL)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... that guest service, operational needs and financial objectives are met. **Leading Food and Beverage Team ** * Utilizes interpersonal and communication skills… more
    Marriott (09/11/25)
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  • Restaurant Manager

    On The Border (Kentwood, MI)
    …Border Restaurant Manager is responsible for all aspects of the restaurant 's operations, maintenance, appearance, guest relations, management team and staff ... restaurant operations and conditions to ensure quality of food and Guest service * Understand and ensure adherence...to address various needs * Leading and coaching your team to provide remarkable food , drinks, and… more
    On The Border (09/09/25)
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  • Restaurant Manager

    Marriott (Tampa, FL)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... that guest service, operational needs and financial objectives are met. **Leading Food and Beverage Team ** * Utilizes interpersonal and communication skills… more
    Marriott (09/12/25)
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  • Restaurant Manager

    Marriott (Nashville, TN)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... that guest service, operational needs and financial objectives are met. **Leading Food and Beverage Team ** * Utilizes interpersonal and communication skills… more
    Marriott (09/10/25)
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  • Restaurant Crewmember

    Raising Cane's (Downey, CA)
    …you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook, prep cook, drive thru cashier or any ... and having fun as a critical part of the Restaurant team . We are hiring immediately for...+ Follow proper safety procedures when handling and/or preparing food + Ability to multitask **ADDITIONAL REQUIREMENTS** : +… more
    Raising Cane's (09/13/25)
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  • Restaurant Manager, Lodge Kohler

    Kohler Co. (Ashwaubenon, WI)
    …innovative, and creative skillset to effectively lead a growing and evolving team . Responsible for managing all food and beverage operations for Lodge Kohler ... ** Restaurant Manager, Lodge Kohler** _Work Mode: Onsite_ **Location:...Green Bay, WI **Opportunity** Seeking a creative and skilled Food and Beverage leader that embodies gracious living to… more
    Kohler Co. (08/15/25)
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  • Restaurant Manager

    Marriott (San Juan, PR)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... that guest service, operational needs and financial objectives are met. **Leading Food and Beverage Team ** * Utilizes interpersonal and communication skills… more
    Marriott (09/05/25)
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