- Taco Bell (St. George, SC)
- …own wage and benefit programs that can vary among franchisees. Job Accountabilities A Shift Leader is self-sufficient while running a shift , takes ownership ... correctly and according to standards. + Manages labor, by shift , within acceptable variances and according to labor laws....maintain performance standards. + Provides constructive feedback to the restaurant team . + Collaborates with team… more
- Raising Cane's (Honolulu, HI)
- …Raising Cane's:** **The Restaurant Zone Manager** is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and ... + Ensures operations meet Raising Cane's standards in one restaurant zone during a shift + General...a reason you believe you require an accommodation, please reach out to our accommodation team vie email at… more
- Hilton (Tampa, FL)
- …management experience, demonstrating leadership with knowledge of operations and restaurant sales ** Shift Pattern:** Full availability, including weekends ... their next General Manager for the new Che Vita Restaurant \! This upscale property boasts contemporary design with 520...to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally… more
- Hilton (Atlanta, GA)
- …looking for a ** Restaurant Supervisor** to join the _Food and Beverage_ Team at this gorgeous _Atlanta_ property\! Located in one of Atlanta's most prestigious ... meeting space, and 3 food and beverage outlets\. _This includes the 3\-meal restaurant , bar, and in\-room dining\._ + **Classification:** Full\-Time + ** Shift :**… more
- Sage Hospitality Group (Denver, CO)
- **Why us?** Sage Restaurant Concepts (SRC) is looking for a **Bench Restaurant Manager** to join our team . We connect with the people that live and work in ... community, and empower our people. **Job Overview** The Bench Restaurant Manager is a full-time traveling leader ...floor - setting the tone for service, hospitality, and team communication. * Support restaurant leadership in… more
- King's Seafood Company (King, NC)
- …Account Our managers are held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product, and the executor of ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....you will be an integral member of our management team . You will support our seamless service while continuing… more
- King's Seafood Company (Los Angeles, CA)
- …Account Our managers are held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product, and the executor of ... freshness. Here's What We'll Bring To The Table for Restaurant Manager: + Competitive Salary: $70,000 - $85,000 based...you will be an integral member of our management team . You will support our seamless service while continuing… more
- King's Seafood Company (Los Angeles, CA)
- …Account Our managers are held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product, and the executor of ... Here's What We'll Bring To The Table for Senior Restaurant Manager: + Competitive Salary: $80,000 - $95,000 based...you will be an integral member of our management team . You will support our seamless service while continuing… more
- Taco Bell (Granite Bay, CA)
- …personal computer literacy + Prepare food menu items with the upmost respect for food safety + Lead a shift of Team Member with professionalism + Team ... SHIFT LEAD CA $21.25 - $22.25/HOUR... SHIFT LEAD CA $21.25 - $22.25/HOUR You are applying...quickly and with a smile. + Providing feedback to restaurant team members in a positive manner.… more
- Marriott (Newport Beach, CA)
- …daily basis. * Recognizes good quality products and presentations. * Supervises daily shift operations in absence of Assistant Restaurant Manager. * Oversees the ... the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and… more