• Kitchen Staff- The Marquis

    House of Blues (Denver, CO)
    …& Sponsorship and Artist Nation Management. Ticketmaster is the global event ticketing leader with nearly 455 million tickets sold, over 145,000 events ticketed and ... Job Summary + Preparation of food items for service in a high volume restaurant Essential Functions + Organize and prioritize preparation of food items + Prepare… more
    House of Blues (07/08/25)
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  • Senior Finance Manager

    Performance Food Group (Morristown, TN)
    …to improve + Create a collaborative/supportive environment among Leaders and the finance team to achieve goals and objectives + Lead and develop finance ... financial activity, including closing the books. This position will lead the FP&A functions, drive financial strategy, build detailed...Air Park Blvd South **Job Location:** Morristown, Tennessee (TN) ** Shift :** 1st Shift **Full Time / Part… more
    Performance Food Group (08/25/25)
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  • Pipeline For GP - FSD - Lisa C

    Healthcare Services Group, Inc. (Southington, CT)
    …and local regulations, and HCSG policies to consistently provide quality dining services. + Lead and support the food service team to meet quality and safety ... food service management or hospitality, including food service or restaurant management coursework preferred. + Two years of experience...If you're looking for a role where you can lead with passion, drive positive change, and be part… more
    Healthcare Services Group, Inc. (08/21/25)
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  • Cook, Per Diem, Variable Shifts, Baystate Wing

    Baystate Health (Palmer, MA)
    **Baystate Health, a nationally recognized leader in healthcare quality and safety, and home to Baystate Wing Hospital is looking for a Per Diem Cook to join our ... team in Palmer, MA!** Baystate Wing Hospital is an...surrounding communities. **SCHEDULE:** + Per Diem, 1st and 2nd shift rotation + Weekends and some holidays are required… more
    Baystate Health (07/31/25)
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  • Dishwasher Fillmore

    House of Blues (New Orleans, LA)
    …Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more ... of live music. From our dozens of owned/operated Amphitheaters to our Global Touring team , from Ticketing and Venue Operations to Marketing and Sales we foster a fun… more
    House of Blues (07/16/25)
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  • Senior Sous Chef - Head Baker

    Marriott (Naples, FL)
    Team ** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...leader in luxury hospitality. As part of our team , you will learn and exemplify the Gold Standards,… more
    Marriott (09/06/25)
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  • District Sales Manager

    Performance Food Group (Monroe, LA)
    …High School Diploma or Equivalent Experience 4-6 years foodservice sales and team lead or supervisory experience Valid driver's license **Division:** Performance ... accounts receivable performance of their district. Functions as a team member within the department and organization, as required,...1:** 4901 Asher Ave **Job Location:** Monroe, Louisiana (LA) ** Shift :** 1st Shift **Full Time / Part… more
    Performance Food Group (09/13/25)
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  • Hourly Evening Assistant Manager

    Kneaders Bakery & Cafe (Provo, UT)
    …In the role of Hourly Assistant General Manger, you will have the opportunity to lead a dynamic team who will offer unique menu selections from scratch baked ... Christmas every year. + Free meal provided during each shift worked as well as generous food & retail...retail discounts provided too. + Career growth opportunities - Restaurant leadership, retail management, specialization in the art of… more
    Kneaders Bakery & Cafe (09/02/25)
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  • Sous Chef

    Marriott (Charlotte, NC)
    **Additional Information** Dogwood Restaurant - Evening Shift **Job Number** 25140279 **Job Category** Food and Beverage & Culinary **Location** The Westin ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food &… more
    Marriott (08/28/25)
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  • Sous Chef

    Vail Resorts (Beaver Creek, CO)
    …**Job Responsibilities** + Assist GM in day to day operations of the restaurant and managing the culinary team including hiring, scheduling, training and ... well with others in a fast-paced environment under pressure + Ability to create a team environment and lead by example + Must be able to communicate fluently… more
    Vail Resorts (08/22/25)
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