• Food Service Worker/Short Order Cook INT

    Coast Guard Community Services Command (New London, CT)
    …Until Filled Work Schedule: Intermittent (0-19hrs/wk) Position: Food Service Worker/Short Order Cook 04 Salary: $19.54/hour Who May Apply: All Sources Location: New ... : The purpose of this position is to perform a variety of food preparation and limited cooking tasks. This position normally functions in an activity offering less… more
    Coast Guard Community Services Command (07/28/25)
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  • Full-Time Senior Cook

    Elior North America (Madison, MS)
    **Full-Time Senior Cook ** **Job Reference Number:** 31853 **Employment Type:** Full-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality **State:** ... We are looking to add an experienced **Full-Time Senior Cook ** to work with a highly motivated and energetic...preparing a meal consisting of entree, starch, vegetable and salad from scratch. This position will also be enrolled… more
    Elior North America (07/11/25)
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  • Line Cook 2 - Trinity F&B

    Omni Hotels (Fort Worth, TX)
    …looking for enthusiastic, creative, and ambitious individuals to join Omni family A line cook plays an instrumental role in the operation of a kitchen by preparing a ... within a variety of cuisine types. As a line cook , you'll have the opportunity to refine your current...assigned) + Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areas + Organizing… more
    Omni Hotels (07/09/25)
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  • Cook NA-04

    Army Installation Management Command (Fort Irwin, CA)
    …the equipment. Basic knowledge of food preparation methods and procedures. Skill to cook a limited variety of prepared foods or short order foods. Ability to ... sauces and gravies. Makes cold sandwich fillings. Sets up and replenishes salad bar. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing,… more
    Army Installation Management Command (08/08/25)
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  • Cook Leader

    Air Mobility Command (Fairchild AFB, WA)
    …of the facility. The purpose of this position is to lead other employees and cook a wide variety of menu items Responsibilities As a working leader, performs the ... hors d'oeuvres; mixes and prepares cold sauces, meat glazes, molded aspics and salad dressings, and carves vegetables and fruits as garnishes for food platters and… more
    Air Mobility Command (08/03/25)
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  • Grill Cook (Full Time)

    Compass Group, North America (Boston, MA)
    Canteen + We are hiring immediately for a full time GRILL COOK position. + Location: Bunker Hill Community College - 250 New Rutherford Avenue, Boston, MA 02129. ... Friday. Hours may vary. Further details upon interview. + Requirement: Prior deli or salad station experience is preferred. + Pay Range: $21.00 per hour to $25.00… more
    Compass Group, North America (06/27/25)
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  • Monday Night Brewing Cook

    Monday Night Brewing (Birmingham, AL)
    …+ Cooks are responsible for all positions within the kitchen, ie expo, fry, grill, salad , dish, prep , etc. + Follow all company and food safety/service policies ... by creating an excellent food experience + An experienced cook with a passion for teamwork and hospitality. +...waste by planning and ensuring proper food production + Prepare menu items with recipe cards, cooking methods, portion… more
    Monday Night Brewing (08/07/25)
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  • Cook

    Cambridge Health Alliance (Cambridge, MA)
    Cook **Requisition Number:** 87 Location: CHA Cambridge Hospital Category: Service and Trade Department: Food Service CH Job Type: Per Diem On Call Work Shift: ... to staff members and the general public including a salad bar with fresh and local ingredients, hot soups...eggs, cakes desserts and breads using a variety of preparation and cooking methods. May also supervise or perform… more
    Cambridge Health Alliance (07/16/25)
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  • Cook III

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef/Exec Sous Chef/Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse ... hors d'oeuvres. + Measures and mixes ingredients to make salad dressings, cold desserts. + Prepares breakfast and dessert...hygiene. + Ability to read and interpret recipes and prep list. + Ability to read and interpret documents… more
    ASM Global (08/08/25)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Lake City, FL)
    …recipes that require numerous interrelated steps, many ingredients, and lengthy preparation time Calculates and determines serving portions from quantities of food ... regular and modified diets Coordinates the cooking of items prepared by other cooks at one or more work...established local policies/procedures Uses a variety of methods to prepare meats, fish, and poultry including broiling, roasting, baking,… more
    Veterans Affairs, Veterans Health Administration (08/08/25)
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