• Food Service Utility (Full Time And Part Time)

    Compass Group, North America (Savannah, GA)
    …seafood to cage-free eggs. We cook everything from scratch using fresh , local ingredients. Learn more about careers with Bon Appetit: http://www.bamco.com/careers/ ... **Job Summary** **Summary:** Maintains kitchen work areas, and keeps equipment and utensils clean...Sweeps and mops floors to comply with safety and sanitation standards. + Washes worktables, walls, refrigerators, meat blocks… more
    Compass Group, North America (08/29/25)
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  • Food Service Worker (Front Of House Attendant)…

    Compass Group, North America (Mountain View, CA)
    …Pay Rate:** $22.00 per hour + **Additional Job Duties:** + Ensures _cleanliness and sanitation of dishes, utensils, and kitchen equipment by washing, drying, and ... to cage-free eggs. We cook everything from scratch using fresh , local ingredients. Learn more about careers with Bon...and cash control procedures. + Assures compliance with all sanitation and safety requirements. + Performs other duties as… more
    Compass Group, North America (08/27/25)
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  • Food Service Utility (Full Time)

    Compass Group, North America (Fresh Meadows, NY)
    …positions. + **Location** : St. Francis Prep - 6100 Francis Lewis Boulevard, Fresh Meadows, NY 11365 _Note: online applications accepted_ _only_ _._ + **Schedule** : ... multiple industry segments and geographic regions. **Job Summary** **Summary:** Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.… more
    Compass Group, North America (08/27/25)
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  • Senior Baker (Full Time)

    Compass Group, North America (Poughkeepsie, NY)
    …role; Familiar with advanced baking technique, decorating, and high-volume production kitchen responsibilities. + **Fixed Pay rate:** $23.00 per hour _*Internal ... core of our business. Together we build innovative food service concepts and serve fresh , local and nutritious meals at over 270 college campuses across the country.… more
    Compass Group, North America (08/22/25)
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  • SR Supervisor - Warehouse

    Jack Link's (Perry, GA)
    …the world. The company's portfolio of brands includes Jack Link's(R), Lorissa's Kitchen (R), Wild River(R), Golden Island(R), Country Fresh Meats(R), BiFi(R), ... programs, Standard Operating Procedures (SOP's), USDA Guidelines, and Standard Sanitation Operating Procedures (SSOP's). DIRECT REPORTS - Material Handlers DUTIES… more
    Jack Link's (08/13/25)
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  • Full-time Rooms Inspector

    Sage Hospitality Group (Denver, CO)
    …an elegant and inspirational stay and invite locals to enjoy the renowned Toro Latin Kitchen & Lounge restaurant. Take a seat and let the Latin American flavors at ... convivial dining culture, Toro features a ceviche bar, small plates and fresh locally sourced ingredients. We are your inspiration for uncovering new experiences… more
    Sage Hospitality Group (08/09/25)
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  • PM Production Sous Chef

    Compass Group, North America (Woodside, NY)
    …**CxRA Overview:** We are a custom caterer devoted to creating extraordinary events. Fresh , local ingredients and years of fine-tuned culinary expertise are just the ... PM Sous Chef is responsible for leading the evening production of fresh , ready-to-eat salads, sandwiches, and breakfast items. This position supervises the grab-n-go… more
    Compass Group, North America (08/15/25)
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  • Sous Chef II- Christ Presbyterian Academy

    Compass Group, North America (Nashville, TN)
    …foodservice experiences every single time. Our meals are crafted from fresh , locally sourced ingredients, supporting sustainable agricultural practices that benefit ... Academy in Nashville, TN . This position supports all aspects of kitchen operations, including planning, ordering, inventory management, and food preparation. You… more
    Compass Group, North America (08/22/25)
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  • Food & Beverage Manager

    Sage Hospitality Group (Denver, CO)
    …hotel, we offer more than a place to stay. Here, we offer a fresh , urban hotel experience unlike any other. Our partnership with Metro State University's Hospitality ... goals and objectives. + Collaborate with relevant department heads to manage the maintenance/ sanitation of the food and beverage areas and equipment in the hotel to… more
    Sage Hospitality Group (08/15/25)
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  • Sous Chef

    Compass Group, North America (Cleveland, OH)
    …a related field, a solid foundation in cooking techniques, food safety, and kitchen management. Adaptability is essential in this role due to the different service ... to cage-free eggs. We cook everything from scratch using fresh , local ingredients. Learn more about careers with Bon...and industry trends with a focus on quality, production, sanitation , safety, food cost controls, and presentation. + Ability… more
    Compass Group, North America (08/15/25)
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