• Food Production Manager 2

    Sodexo (West Point, NY)
    …standards - Complies with budget requirements by controlling costs (ie labor , inventory, equipment, materials) and making adjustments when necessary - Supervises ... + have culinary production experience and a strong background in safety and sanitation compliance; + Ensures Sodexo and Army performance expectations are met; +… more
    Sodexo (12/09/25)
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  • Dunkin Donuts Restaurant Manager

    Gpm Investments LLC (Bristol, VA)
    …ensuring compliance with standards in customer service, food costs, safety, sanitation , and product preparation. + Performance Management:Conduct annual reviews and ... high scores on inspections and audits, adhering to all federal, state, and local labor laws. + Other duties as assigned Qualifications + Must be 21+ years old… more
    Gpm Investments LLC (12/09/25)
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  • Pastry Supervisor - Hilton Orlando Buena Vista…

    Hilton (Orlando, FL)
    …desserts, and baked goods; ensure recipes and standards are followed, food and labor costs are controlled, the appropriate quantity is prepared and safety standards ... to provide variety and maintain guest's interest\. + Monitor and control the maintenance/ sanitation of the pastry shop and equipment to ensure a healthy, safe work… more
    Hilton (12/09/25)
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  • BOH Lead Tournant

    Vail Resorts (Keystone, CO)
    …and enforce applicable standards for facility and food preparation, cleanliness, and sanitation to ensure a high-quality work environment and guest experience. + ... We follow all federal, state, and local laws including restrictions on child/minor labor . Minors hired into this position will not be asked or permitted to… more
    Vail Resorts (12/09/25)
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  • Food Runner

    Vail Resorts (Champion, PA)
    …including preparation and packaging. + Adhere to all food safety and sanitation standards; report unsafe conditions or incidents to management. + Provide courteous ... We follow all federal, state, and local laws including restrictions on child/minor labor . Minors hired into this position will not be asked or permitted to… more
    Vail Resorts (12/09/25)
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  • Retail Dining Services Director II - Retail…

    Compass Group, North America (Windham, CT)
    …all vital daily, weekly, and financial reports, including those related to food and labor costs. + Ensure compliance with all quality and food safety standards to ... of food and catering trends with a focus on quality, production, sanitation , food cost controls, marketing, and presentation. + Strong leadership abilities with… more
    Compass Group, North America (12/09/25)
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  • Chef de Cuisine - Ladd's Tavern

    Spanish Peaks Mountain Club (NJ)
    …to the restaurants in charge + Assist in maintaining the overall food and labor cost thru recipe costing and scheduling standards + Execut e all production and ... aligned with guest preferences + Ensure the department abides by all safety and sanitation policies + Deliver on guests' expectations and have the desire to create… more
    Spanish Peaks Mountain Club (12/09/25)
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  • Housekeeper I

    Covenant Health Inc. (Crossville, TN)
    …+ Emergency Department: 24 emergency beds + Critical Care Unit (ICU): 12 ICU beds + Labor & Delivery: 12 LDRP suites + Med/Surg: 37 beds + Surgery: 9 operating room ... procedures, and schedules to maintain high standards of cleanliness and sanitation throughout the hospital and related buildings. Also responsible for stocking… more
    Covenant Health Inc. (12/09/25)
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  • Operations Manager - Fidelity

    Compass Group, North America (Boston, MA)
    …Adaptability: Absorb new information quickly to drive quality improvement, sanitation , and infection control protocols in a fast-paced environment. ... financial and computational skills. Proficient in Microsoft Office and labor management systems. + Certifications: ServSafe Certification required. + Clearance:… more
    Compass Group, North America (12/09/25)
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  • Senior Catering Director - Fidelity

    Compass Group, North America (Boston, MA)
    …feedback on service techniques and menu presentation. + Financial Management: Track labor and food costs. Maintain Accounts Receivable (invoices under 30 days) and ... + Safety & Compliance: Enforce HACCP procedures, temperature logs, and sanitation standards. Ensure staff utilize required Personal Protective Equipment (PPE).… more
    Compass Group, North America (12/09/25)
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