• Sous Chef

    Carle Health (Peoria, IL)
    …in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen workers, remain organized, professional, and report vital information to the ... Food Protection Manager (CFPM) within 3 months - Varies; Food Service Sanitation Manager (FSSM) within 3 months - Varies, Education: Associate's Degree: Culinary… more
    Carle Health (09/18/25)
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  • Director Of Operations

    Compass Group, North America (Fredericksburg, VA)
    …and vendors + Overseeing and ensuring the highest standards of safety and sanitation in all activities across the location + Reviewing financial reports and ... necessary, to hold team members accountable and improve future performance + Personally lead the coaching and mentoring of future talent within the location -… more
    Compass Group, North America (09/18/25)
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  • Assistant Restaurant Manager

    Marriott (Atlanta, GA)
    …Front Desk Manager. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... policy and procedures throughout the hotel. * Maintains food handling, sanitation and cleanliness standards. * Maintains standards for bartender and cocktail… more
    Marriott (09/18/25)
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  • Maintenance Technician

    Aerotek (Hillsborough, NJ)
    …for packaging lines. + Coordinate with Maintenance Team Resource Manager to lead maintenance repair on assigned lines. + Monitor equipment uptime and maintenance ... compliance with established standards and procedures, including safety, quality, and sanitation . + Communicate, interact, and follow up with co-workers to maintain… more
    Aerotek (09/18/25)
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  • Canteen Chief

    Veterans Affairs, Veterans Health Administration (Memphis, TN)
    …- Leadership and Talent Development- Ability to recruit, develop, and lead collaborative and successful teams. Skilled in performance management and holding ... point-of-sale (RPOS) systems, inventory control, stock scheduling, food safety, sanitation , and promotional initiatives. - Training and Compliance- Responsible for… more
    Veterans Affairs, Veterans Health Administration (09/18/25)
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  • Guest Services Assistant Department Manager

    Festival Foods (WI)
    …operations, ensuring company policies and procedures are followed, and goals are achieved. Lead the team when the Manager is out. + Mentor and Develop: Train ... accuracy and guest services protocols. Ensure proper cleanliness, maintenance, and sanitation of the department. + Uphold Standards: Collaborate with Bookkeeping and… more
    Festival Foods (09/18/25)
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  • Chef, Sous

    Compass Group, North America (Lake Forest, IL)
    Unidine **Salary:** **$65,000 - $68,000** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional ... knowledge of food and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation + Must be experienced with computers; to… more
    Compass Group, North America (09/18/25)
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  • Mgr, Chef de Cuisine

    University of Rochester (Rochester, NY)
    …all food preparation and storage practices adhere to food safety and sanitation guidelines, including the correct handling of allergens. + Monitors kitchen ... innovative and high-quality meals for a diverse population required. + Ability to lead and motivate a diverse team of staff members preferred. **CERTIFICATIONS** +… more
    University of Rochester (09/17/25)
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  • Stewarding Manager

    Marriott (Nashville, TN)
    …as required. * Verifies employees maintain required food handling and sanitation certifications. * Comprehends budgets, operating statements and payroll progress ... Kitchen Team** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (09/17/25)
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  • Director, Food & Beverage

    Vail Resorts (Stowe, VT)
    …a senior level of operations management experience with a solid ability to lead diverse teams within "best in class" food and beverage multi-unit environments. This ... compliance of state liquor laws and all health regulations including implementing sanitation and safety practices. + In partnership with F&B managers, responsible… more
    Vail Resorts (09/17/25)
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