• Director of Restaurants

    Marriott (Tampa, FL)
    …(both plant and animal) for consumption, including storage/handling techniques and sanitation standards. * **Management of Material Resources** - Obtaining and ... including ingredients, preparation methods and unique tastes. * Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. * Order… more
    Marriott (09/12/25)
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  • Restaurant Manager

    Marriott (Tampa, FL)
    …applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during ... enough to perform duties in employees' absence. * Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. * Reviews staffing… more
    Marriott (09/11/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Simsbury, CT)
    …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person, ... designated areas following all corporate, state and federal food safety and sanitation procedures. + Ensures proper food handling, presentation, portion control and… more
    Compass Group, North America (09/11/25)
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  • Restaurant Manager

    Marriott (Nashville, TN)
    …applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during ... enough to perform duties in employees' absence. * Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. * Reviews staffing… more
    Marriott (09/10/25)
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  • Dining Services Director

    Compass Group, North America (Lexington, KY)
    …They are responsible for all foodservice-related activities, quality improvement, sanitation , infection control, and all client-related activities. This person ... should have strong CULINARY skills to lead from the kitchen. **Key Responsibilities:** + Manages salaried...in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and… more
    Compass Group, North America (09/10/25)
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  • Facility Manager

    US Foods (Houston, TX)
    …general maintenance, repair, and appearance of the facility, outside grounds, sanitation and janitorial, office space, security, power industrial equipment and ... daily work and safety of associates engaged in building, grounds, sanitation , refrigeration systems, power industrial equipment and security maintenance through… more
    US Foods (09/10/25)
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  • Commis Chef - Rye City School District

    ARAMARK (Rye, NY)
    …and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and equipment such as ... grills, fryers, ovens, broilers, etc.The Lead Chef may be responsible for oversight or delegation...guides staff on job duties, proper food safety and sanitation procedures, cooking methods, etc. Cooks and prepare a… more
    ARAMARK (09/09/25)
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  • Executive Chef

    Marriott (Newport Beach, CA)
    …for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing ... monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
    Marriott (09/09/25)
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  • Remote Breakfast Cook Rig Camp

    NANA Regional Corporation (Prudhoe Bay, AK)
    …+ Responsible for supervision of an assigned staff, either directly or through lead personnel. + Responsible for quantity and quality control in food production as ... well as overall sanitation of assigned areas. + Assists in the supervision...Maintains food production equipment and storage areas following proper sanitation , safety, and operational procedures. + Notify supervisor if… more
    NANA Regional Corporation (09/09/25)
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  • Senior Sous Chef - Head Baker

    Marriott (Naples, FL)
    …for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience** ... Culinary Team** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (09/06/25)
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