• Closing Manager Full Time

    BJs Wholesale Club (Cary, NC)
    …Exhibit strong business acumen through strategic thinking and data-driven decision-making. Lead through change: Model leadership competencies and act as a champion ... and respectful team environment. Team Member Engagement Teach, coach, & lead : Support team development through training, feedback, and on-the-job coaching. Ensuring… more
    BJs Wholesale Club (09/16/25)
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  • FSQR Manager

    Cargill (Milwaukee, WI)
    …manage and develop relationships with the operations, plant management and contract sanitation teams. You will identify problems or bottlenecks in processes and ... the food safety and quality systems, hazard analysis programs, sanitation procedures, prerequisite programs, manufacturing processes, plant environment and finished… more
    Cargill (09/14/25)
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  • Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …and passionate Sous Chef who thrives in the outdoors and is eager to help lead a culinary team dedicated to exceptional guest experiences. This is not your typical ... aspects of kitchen operations, from prep to service + Lead and support line cooks, ensuring consistency, quality, and...etc.) + Ensure strict adherence to food safety and sanitation standards, even in variable weather conditions + Collaborate… more
    The Resort at Paws Up (09/12/25)
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  • Executive Chef

    Compass Group, North America (Sandy, UT)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** Lead the culinary experience with creativity and precision! As Executive Chef, you will ... all food operations, driving excellence in flavor, presentation, and safety. You will lead a team of culinary professionals, craft innovative menus, and bring Levy's… more
    Compass Group, North America (09/04/25)
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  • Director Food Safety

    ADM (Decatur, IL)
    …support BU incidence management, investigation, and continuous improvement. + Establish and lead the corporate food safety recall policy and mock recall program. ... corporate QMS and training partners to provide training on FS programs + Lead and champion food safety related research (Process validation, sanitation ,… more
    ADM (08/23/25)
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  • Executive Chef - Travel

    Compass Group, North America (Indianapolis, IN)
    …seen as business partner with outstanding outcomes. **KEY RESPONSIBILITIES** : Lead and influence cross-functional teams and stakeholders in a matrixed-organization ... limited to, Microsoft Office Essential Functions and Key Tasks: Culinarian * As the Lead Culinarian you will be responsible for management of the kitchen and all… more
    Compass Group, North America (08/15/25)
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  • Sr. Concessions Manager

    Compass Group, North America (Phoenix, AZ)
    …NFL, and MLS All-Star Games. **Job Summary** The Senior Manager of Concessions will lead the team who creates unforgettable experiences at Chase Field, home of the ... best possible guest experience, partner satisfaction and financial results. + Lead all concessions locations to ensure adherence to service standards, cleanliness,… more
    Compass Group, North America (08/15/25)
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  • Dining Services Director

    Compass Group, North America (Prairie Village, KS)
    …a plus** , but not required if you bring the right hospitality pedigree. ** Lead Culinary Excellence and Hospitality Culture at a Premier Life Plan Community** This ... a passion for building high-performing teams, and the operational acumen to lead in a **mission-driven, service-focused environment** . This is a **non-travel role**… more
    Compass Group, North America (08/15/25)
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  • Production Manager

    Nestle (Gaffney, SC)
    …including continuous improvement in all aspects of production, maintenance and sanitation . _*Relocation assistance is available for candidates that are not local ... Quality policies and procedures, production standards, operating procedures, quality and sanitation programs and all applicable regulatory food safety guidelines. +… more
    Nestle (08/09/25)
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  • Executive Chef

    Marriott (Buellton, CA)
    …Executive Chef We are seeking an experienced and creative Executive Chef to lead the culinary operations at Santa Ynez Valley Marriott. This is a hands-on ... meets both Marriott brand standards and guest expectations. What You'll Do: Lead , supervise, and develop the culinary team, including hiring, training, scheduling,… more
    Marriott (08/08/25)
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