- Compass Group, North America (Evansville, IN)
- …the staff. This includes retail cafe, coffee shop, catering, and patient services/meals. You will lead a culinary team of 20 associates and prepare or direct the ... in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards + Establishes and maintains cleaning… more
- Compass Group, North America (Baltimore, MD)
- …best outcomes to our clients. **Job Summary** **As the Executive Chef,** you will lead all aspects of kitchen operations at a 250 bed hospital while maintaining a ... You will oversee culinary operations of retail, patient services, and catering, manage a team of 20-25 associates, and prepare or direct the preparation of meals in… more
- Compass Group, North America (Charlotte, NC)
- …of the Production Department to ensure 100% order fill rate and spec accuracy + Lead a team of 5 salaried Production Managers and 200+ hourly employees across ... seeking a dynamic and experienced **Senior Production Manager** to lead operations at our food manufacturing facility. As the...role with direct oversight of a large-scale, multi-shift production team . **This is more than just a job-it's a… more
- The Bama Companies, Inc. (Tulsa, OK)
- …materials and finished goods. This position will assist the Warehouse Leadership Team focusing on the overall process and accountabilities of job responsibilities in ... all levels of the organization for mentoring and coaching + Achieve through teamwork: Lead through influence + Interact and engage respectfully with all team … more
- United Site Services (Mulberry, FL)
- …success is fueled by the dedication and collaboration of our diverse team , which includes field technicians, customer care representatives, sales professionals, and ... functional experts. Each member of our team plays a vital role in ensuring a seamless...and work with the largest player in the portable sanitation space, then apply today to Go Places with… more
- Chicken Salad Chick (Houma, LA)
- …teams to deliver a superb experience for your guest, then you need to quickly act on this opportunity to lead and develop a team for Chicken Salad Chick. ... the Chicken Salad Chick family as a Part-Time Service Team , where fun meets flavor! Imagine working in a...and organization in your work area, while also following sanitation and safety standards. Multitasking is key, as you'll… more
- Compass Group, North America (Nacogdoches, TX)
- …energetic and growth minded **CAMPUS EXECUTIVE CHEF** to join our food services team at **Stephen F Austin State University!** Are you passionate about crafting ... yearly bonus opportunities included! Join our growing and dynamic team at Stephen F Austin University in Nacogdoches, TX,...creativity. As the Campus Executive Chef, you'll take the lead in revolutionizing our dining and catering programs, making… more
- Abbott (Lake Forest, IL)
- …product ordering & inventory par levels across multiple vendors, effectively train and lead fellow culinary team members to advance techniques, ensure safety & ... sanitation protocols are upheld by the team , serve Abbott's employees and their guests with exceptional...preparation and cooking of various menu items + Productively lead a brigade of 8 Sous Chefs. + Proactive… more
- TreeHouse Foods, Inc. (Princeton, KY)
- …for our customers, communities, and families. We hope you will consider joining the team and being part of our future. Named one of America's Best Large Employers ... Speak Up, and Better Together.** We are a diverse team driven by integrity, accountability, and a commitment to...(QA) programs to ensure product quality, food safety, and sanitation in compliance with company standards and regulatory requirements… more
- Erickson Living (Pompton Plains, NJ)
- …Living Cedar Crest Village is seeking a passionate, experienced Executive Chef to lead The Overlook Restaurant and The Bistro. This is an exciting opportunity to ... Program through creativity, from-scratch cooking, and chef-driven innovation. You will lead menu development, seasonal rotations, and daily specials while ensuring… more