• Kestra Restaurant Chef

    Omni Hotels (Boston, MA)
    …operating costs are minimized.* Ensure compliance with health, safety and sanitation awareness standards. Prepare daily for health department and Ecosure ... projects and status of stewarding associates.* Supervise the kitchen sanitation operation and timing of service out of the...requests and pop ups as needed.* Recruit and interview team members. Monitor and develop team members… more
    Omni Hotels (09/26/25)
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  • Mgr, Production - Line Rebag

    Performance Food Group (Hollywood, AL)
    …processes or related area in a production line environment. 2+ years team lead or supervisory experience. **Division:** Mountain Manufacturing **Job Category:** ... support functions for Line Rebagging. Accountability for HACCP, SQF, and sanitation related processes and procedures. Enhances customer relations, develops annual… more
    Performance Food Group (09/26/25)
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  • Food Service Aide - PRN/Per Diem

    Select Medical (Yorktown, VA)
    …**Opportunity for Advancement:** Demonstrate your skills and dedication which could lead to potential full-time opportunities + **Foster Well-being:** We offer ... program to part time employees. + **Your Impact Matters:** Join a team of over 44,000 committed to providing exceptional patient care **Responsibilities** +… more
    Select Medical (09/25/25)
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  • Operator - Tote Room 1st Shift

    Post Holdings Inc. (Britt, IA)
    …and make an impact. Join our company and be part of an innovative team that's First in Food** _._ **Location Description** Michael foods, Inc. located in Britt, ... and dried egg. Join our company and be part of an innovative team that's First in Food. **Responsibilities** **POSITION SUMMARY** **:** This position is responsible… more
    Post Holdings Inc. (09/24/25)
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  • Sous Chef - InterContinental New York Barclay

    IHG (New York, NY)
    …partnership with Catering, Banquets, and Guest Services teams. **Leadership, Training & Team Development** + Lead and schedule kitchen colleagues, clearly ... As a Sous Chef, you will be a key leader within our Culinary team - supporting the Executive Chef, managing day-to-day kitchen operations, and ensuring every plate… more
    IHG (09/24/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Washington, DC)
    …: Previous experience with food preparation, cooking, and serving in a team environment is required. _*Internal Employee Referral Bonus Available_ + **Fixed Pay ... across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional...equip students with the essential tools they need to lead a healthy and thriving life. We believe in… more
    Compass Group, North America (09/23/25)
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  • Patient & Family Concierge

    UPMC (Pittsburgh, PA)
    Join our team of Life Changers! Magee - Women's Hospital of UPMC is hiring a Full Time Patient & Family Concierge to support their Labor & Delivery unit. Rotating ... support the hours of operation. Excellent benefits, a pleasant work environment, and friendly team are just a few of our perks. Apply today! Purpose: The Patient &… more
    UPMC (09/20/25)
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  • Executive Chef - Purchase College

    Compass Group, North America (Purchase, NY)
    …seeking Campus Executive Chef at Purchase College in Purchase, NY. You will be the lead culinarian within our dining programs and catering. As a key leader in our ... and waste log sheets. + Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation more
    Compass Group, North America (09/19/25)
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  • Housekeeping Manager

    Sage Hospitality Group (Philadelphia, PA)
    …We are currently seeking a Housekeeping Manager to join our amazing team ! **Job Overview** The Housekeeping Manager assists the Executive Housekeeper in managing ... associates' and ensuring the cleanliness and sanitation of the hotel, guest rooms, public areas, laundry and other assigned areas. Coordinates all functions of the… more
    Sage Hospitality Group (09/18/25)
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  • Executive Sous Chef- Oracle Park

    ARAMARK (San Francisco, CA)
    …adhering to established recipes and brand standards. + **Food Safety & Sanitation :** Enforce all health and safety standards (HACCP, local health department ... guidelines) and lead by example with proper food handling. + **Inventory...Ensure all food is prepared and presented to stadium, team , and corporate quality standards, including high-profile and VIP… more
    ARAMARK (09/17/25)
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