• Catering Cook

    Trinity Health (Hartford, CT)
    …foods for patients, cafeteria, catering events and satellite services. Performs responsibilities of Third Cook and Lead Cook and provides bake shop assistance as ... **Shift:** Rotating Shift **Description:** Come join the Food Production team at Saint Francis Hospital, part of Trinity Health...food supplies to assigned areas. + Maintains safety and sanitation standards of the department. + Contributes to the… more
    Trinity Health (09/12/25)
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  • Culinary Director - Corporate B&I

    Compass Group, North America (Boston, MA)
    …role requires expertise in fine dining, innovative menu creation, and multi-unit team leadership. **Key Responsibilities** + Lead seasonal menu development, ... restaurants, multiple 24/7 self-checkout locations, a coffee shop, a third -floor cafe, local restaurant partnerships, a delivery service, complimentary… more
    Compass Group, North America (08/15/25)
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  • FSQA Supervisor- Berkeley Culinary Center

    Whitsons Culinary Group (Berkeley, IL)
    …you a food safety professional who thrives on consistency, compliance, and care? Join our team as an FSQA Supervisor and take an active role in ensuring that every ... What You'll Do: + Support daily food safety and sanitation practices within the culinary center + Monitor and...schedules, and audit records + Assist in internal audits, third -party inspections, and corrective action implementation + Partner with… more
    Whitsons Culinary Group (09/12/25)
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  • Senior Manager, Mechanical Engineer (New York, NY)

    Chobani (New York, NY)
    …for manufacturing and service teams Team Leadership and Collaboration Team Development: Lead and mentor 2-3 mechanical engineers, providing technical ... Summary The Senior Manager, Mechanical Engineer will serve as the technical lead for consumer-facing food and beverage equipment, focusing on hands-on engineering of… more
    Chobani (07/18/25)
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  • Kitchen Prep Assistant (Morning/Evening Shift)

    Bowdoin College (Brunswick, ME)
    …Bowdoin is seeking a Kitchen Prep Assistant/Production Assistant to join our team at Moulton Union. Under supervision of the Head Chef, Assistant Chef/Cold ... Food Production Coordinator, with guidance from Production Assistant Lead , the Kitchen Prep Assistant/Production Assistant is responsible for preparation of daily… more
    Bowdoin College (09/10/25)
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  • Cafe 1843 Shift Supervisor

    Access Dubuque (Dubuque, IA)
    …Staffing Services Machine Operator - Evening/Night Shift Grainwell Puffed Grains 3rd Shift Manufacturing Production/ Sanitation Asso Progressive Processing, LLC- ... Overview** At Clarke University, we look for individuals who lead from the heart and embrace our values of...Must be ready to work within a fast paced, team -oriented environment + Exceptional customer service skills + Willing… more
    Access Dubuque (08/20/25)
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  • Pallet Sorter - Multiple Shifts Available

    Rehrig Pacific Company (Menomonie, WI)
    …leadership. + Mission and Values + Able to effectively work within a diverse team environment. General Responsibilities + + Perform sanitation , -Clean as You ... the Rehrig Pacific family and in our communities. As servant leaders, we lead by example. Shifts Available: 1st shift Monday-Thursday 5:00 am-2:30 pm. $17.00/hour… more
    Rehrig Pacific Company (07/31/25)
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  • Assistant Sous Chef

    Marriott (Cleveland, OH)
    …Beverage & Culinary **Location** The Ritz-Carlton Cleveland, 1515 West Third Street, Cleveland, Ohio, United States, 44113VIEW ON MAP ... areas of the kitchen, including food production; purchasing and kitchen sanitation . Position contributes to ensuring guest and employee satisfaction while… more
    Marriott (09/12/25)
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  • Food Safety & Quality Manager

    Kerry (Byesville, OH)
    …and internal audits related to the area of quality and food safety. Administer the sanitation team to ensure that sanitation risks are reduced. Manage ... lead , providing guidelines and support for all operations team in aspects like: verification and yearly validation of...of the plant and our customers. Responsible for overseeing third party companies, service providers such as: Pest control,… more
    Kerry (09/05/25)
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  • Campus Executive Chef - University Of Wisconsin

    Compass Group, North America (River Falls, WI)
    …Executive Chef at the University of Wisconsin - River Falls. You will be the lead culinarian within our dining programs and catering. As a key leader in our dining ... and waste log sheets. + Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation more
    Compass Group, North America (08/29/25)
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