- Compass Group, North America (Sikeston, MO)
- …part time schedule. Days may vary, 8:00 am to 4:30 pm, 5:45 am to 2 :15 pm on weekends; more details upon interview. + **Requirement** : Previous cashier experience ... 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's… more
- Compass Group, North America (Birmingham, AL)
- …accepted_ _only_ _._ + **Schedule** : Full time schedule. Days may vary, 6:00 am - 2 :30 pm. Must be able to work every other weekend. More details upon interview. + ... **Requirement** : Food handling and sanitation experience required. + **Pay Range:** $16.00 per hour...dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one… more
- Compass Group, North America (Birmingham, AL)
- …and hours may vary. More details upon interview. + **Requirement** : At least 2 years food service experience required. + **Pay Range:** $14.00 per hour to $16.00 ... 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's… more
- Compass Group, North America (Abingdon, VA)
- …and Friday, 8:00 am to 4:30 pm, or Saturday and Sunday, 5:30 am to 2 :30 pm. More details upon interview. + **Requirement** : Previous food service and cashier/cash ... 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's… more
- Compass Group, North America (Oklahoma City, OK)
- …dishes, staying ahead of industry trends pushes us to be innovative, and giving team members the right tools and resources helps them to perform their best. Come ... and join our award-winning team ! **Job Summary** **Summary:** As a Catering Manager, you...Involved in catering events operations, including logistics, quality improvement, sanitation , and all facility-related activities. + Works with the… more
- Bozeman Health (Bozeman, MT)
- …requires advanced culinary experience and creativity. This position will participate as a member of the food production staff to prepare and serve a culinary ... Required + High school diploma or equivalent. + Two ( 2 ) years experience as a Chef or Cook in...their guests + Menu Planning: Collaborate with the production team to create diverse and balanced menus that cater… more
- Omni Hotels (Oklahoma City, OK)
- …and event space, sports bar, specialty restaurant, coffee shop and a retail venue. This team member will wash dishes, pots and pans, mop floors, clean kitchen ... Location Come and join our team at this 605-room convention center hotel in...china, silver and glassware. + Maintains required standards of sanitation and cleanliness. + Minimize breakage of circulating equipment.… more
- Compass Group, North America (Leesburg, VA)
- …_._ + **Schedule** : Part time schedule; Days may vary, 6:00 am to 2 :00 pm. Rotating weekends. More details upon interview. + **Requirement** : Prior driving ... required. + **Perks: $750 sign on bonus paid out 1/ 2 at 90 days and remaining at 180 days!**...dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one… more
- Compass Group, North America (Durango, CO)
- …rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member ! The advertised program is a conversational recruiting ... Full time schedule; Sunday through Thursday, 6:00 am to 2 :00 pm. More details upon interview. + **Requirement** :...flow free and new, _Fresh Ideas_ are encouraged. Our team -members are excited about creating delicious, unique and engaging… more
- Compass Group, North America (St. Louis, MO)
- …rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member ! The advertised program is a conversational recruiting ... Full time schedules. Monday through Friday, 7:00 am to 2 :00 pm; Tuesday through Saturday, 11:00 am to 7:00...flow free and new, _Fresh Ideas_ are encouraged. Our team -members are excited about creating delicious, unique and engaging… more