• Cook III - Garde Manger

    Marriott (Coconut Grove, FL)
    …foods to determine if they have been cooked sufficiently. Ensure the quality of the food items and notify manager if a product does not meet specifications. Wash ... **Additional Information** Garde Manger **Job Number** 25155442 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Coconut Grove Miami, 3300… more
    Marriott (09/26/25)
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  • Cook II - Gardemanger

    Marriott (Newport Beach, CA)
    …foods to determine if they have been cooked sufficiently. Ensure the quality of the food items and notify manager if a product does not meet specifications. Wash ... **Additional Information** Gardemanger **Job Number** 25148683 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South… more
    Marriott (09/13/25)
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  • In Room Dining Supervisor

    Omni Hotels (Hot Springs, VA)
    …to deliver prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. Be the Manager on ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...in absence of a Food & Beverage Manager . Responsibilities + Perform daily and monthly inventories. +… more
    Omni Hotels (08/14/25)
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  • Nutrition Services Aide, Per Diem, 3:30pm-8:30pm,…

    St. Luke's University Health Network (Bethlehem, PA)
    …patient tray service for accuracy during scheduled meals. + Deliver food trays within established time frames and at appropriate temperature. + Deliver all ... and recording calorie counts and I & O's. Transports food carts as needed. JOB DUTIES AND RESPONSIBILITIES: +...far vision, peripheral vision and depth perception. EDUCATION: High school graduate or equivalent. Customer service experience… more
    St. Luke's University Health Network (09/26/25)
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  • F&B Supervisor, Winter Seasonal

    Vail Resorts (Bennington, NH)
    …Develop and train culinary interns + Assist with training and retaining all food service personnel **Job Requirements:** + Required + Previous culinary ... Kitchen Supervisor is responsible for the overall quality of food and service , they also assist with...+ Housing Availability: No **Job Responsibilities:** + Assist Unit Manager with menu planning, production and delivery + Ensure… more
    Vail Resorts (09/25/25)
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  • Concession Stand Cook at The Oncenter

    ASM Global (Syracuse, NY)
    …dedication and profound expertise. Job Title: Concession Stand Cook Department: Food & Beverage Reports To: Assistant Director of Concessions FLSA Status: ... for working in the kitchen and/or in concessions preparing food items for the facility WHAT TO EXPECT +...order as per standardized recipes. + Provide highest quality service to guests and co-workers at all times. +… more
    ASM Global (07/30/25)
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  • Catering & Concessions Supervisor ($25/hr, DOE)…

    NANA Regional Corporation (Anchorage, AK)
    …suites and concessions skills/experience, who is constantly striving for excellence in food , beverage & service standards. The Concessions and Catering ... federal, state, and local regulations and NMS's policies regarding food safety and alcohol service . + Ensures...unit's success also may be assigned. **Qualifications** + High School Diploma or GED equivalent. + Two (2) years… more
    NANA Regional Corporation (07/12/25)
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  • Site Supervisor (Salaried)

    Fortrex (Camanche, IA)
    …join our team and make a significant impact.** **WHO WE ARE:** + Leader in food safety solutions for both contract sanitation and chemistry in the food ... in creating long-lasting partnerships. **OUR MISSION:** **We protect the food supply by eliminating risks so families everywhere can...without fear.** + **Protect What Matters:** We are in service of safety at every step, ensuring the health… more
    Fortrex (09/26/25)
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  • Cook (Per Diem)

    Beth Israel Lahey Health (Needham, MA)
    …Pavilion. **Job Description:** **Job Summary:** Under the supervision of the Production Manager /director prepares various food items needed to respond to the ... the kitchen staff in the absence of the production manager . Assigns duties to cold food , functions,...dish room staff as needed. **Required Qualifications:** Some High School required. 1-3 years related work experience required. Ability… more
    Beth Israel Lahey Health (09/18/25)
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  • Kitchen Supervisor (Day & Evening Shift)

    Masonicare (Shelton, CT)
    …Experience: Previous institutional experience or culinary schooling. Certificates, Licenses, Registrations: Food Service Certification; Serv Safe Manager ... presentation of meals. Oversees all aspects of day-to-day operations in the food service department. Essential Duties and Responsibilities: + Under direction… more
    Masonicare (09/05/25)
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