• Sous Chef

    Marriott (Newport Beach, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/14/25)
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  • Sous Chef

    Marriott (Snowmass Village, CO)
    …12/11/2025 **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (10/16/25)
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  • Chef Manager - Middle Country

    Whitsons Culinary Group (Centereach, NY)
    …to a Kitchen that nourishes students and shapes futuers. What You'll Do: Lead daily kitchen operations to delivery healthy, high quality meals to students ... Job Description Chef Manager - Cook Up Leadership in School Nutrition! School Dining Leadership Are you...and staff Supervise and train Kitchen team members to ensure culinary excellence and effiency… more
    Whitsons Culinary Group (11/27/25)
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  • Sous Chef

    Anheuser-Busch (Lexington, VA)
    …food safety and customer satisfaction. This position requires the ability to lead a large staff effectively and efficiently in a fast-paced restaurant/pub ... a leadership position that encapsulates the broadness of the kitchen operation while maintaining a sense of order during...sense of order during high-volume operations. **JOB RESPONSIBILITIES:** + Lead and manage all hourly BOH staff in running… more
    Anheuser-Busch (11/24/25)
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  • Cook & Chill Production Manager- Berkeley Culinary…

    Whitsons Culinary Group (Berkeley, IL)
    …ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: Production & Operational Management + Lead daily kitchen operations including batch production, run rates, ... batches. Leadership & Team Development + Build, train, and lead a high-performing kitchen team, fostering a...Salary 85K+ dependent on experience Requirements Education: + High school diploma or GED required; culinary certificate or associate… more
    Whitsons Culinary Group (10/23/25)
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  • Assistant Cook, GWHC

    South Middlesex Opportunity Council (Worcester, MA)
    …safety guidelines, and customer service expectations are met under the supervision of the Lead Cook or Kitchen Manager. The cook assistant will be responsible ... duties as assigned Knowledge and Skill Requirements: + High School diploma or GED or demonstrated kitchen ...High School diploma or GED or demonstrated kitchen experience. + Serv-Safe training is preferred or trained… more
    South Middlesex Opportunity Council (11/28/25)
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  • Specialty Restaurant Chef

    Marriott (Clearwater Beach, FL)
    …for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... trains team to improve results. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and… more
    Marriott (11/26/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …+ Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (11/21/25)
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  • Chef de Cuisine - Amore Del Lago and Multi Outlets

    Marriott (Greensboro, GA)
    …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... trains team to improve results. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and… more
    Marriott (11/18/25)
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  • Assistant Cook, LTLC

    South Middlesex Opportunity Council (Lowell, MA)
    …safety guidelines and customer service expectations are met under supervision of the Lead Cook or Kitchen Manager. The Cook-Assistant will be responsible for ... duties as assigned. Knowledge and Skill Requirements: + High School diploma or GED or demonstrated kitchen ...High School diploma or GED or demonstrated kitchen experience. + Serv-Safe training is preferred or trained… more
    South Middlesex Opportunity Council (11/10/25)
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