• Sous Chef - Waldorf Astoria Atlanta…

    Hilton (Atlanta, GA)
    **_Waldorf Astoria_** is looking for a Sous Chef to join the Culinary Team at this gorgeous Atlanta property\! Located in one of Atlanta's most prestigious ... Hotel Website \(https://www\.waatl\.com/\),Facebook \(https://www\.facebook\.com/waldorfastoriaatlantabuckhead\), Instagram **Classification:** \{Full\-Time, Part\-Time, On\-Call, Seasonal \} **Shift:** Various \-must have availability to work weekdays,… more
    Hilton (07/15/25)
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  • Chef de Cuisine

    The Resort at Paws Up (Greenough, MT)
    …award-winning destination, we inspire both guests and team members alike. Position: As Chef de Cuisine, you will lead the culinary team in executing inventive, ... our diverse dining outlets. This role is ideal for a dynamic, visionary chef who is excited to explore wild-foraged ingredients, open-fire cooking, and immersive… more
    The Resort at Paws Up (07/17/25)
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  • Restaurant Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Chef will be a detail oriented culinary leader who will operate… more
    IHG (07/01/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on experience + ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with...Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports the corrective… more
    King's Seafood Company (06/26/25)
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  • Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …Position: Full-Time Year Round or Seasonal We're seeking a skilled and passionate Sous Chef who thrives in the outdoors and is eager to help lead a culinary team ... is open-air, rustic, and rooted in hospitality. As Sous Chef , you'll play a key leadership role in both...ingredient sourcing with a focus on fresh, local, and seasonal offerings + Maintain inventory and assist with ordering,… more
    The Resort at Paws Up (07/17/25)
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  • Sous Chef

    Villa Restaurant Group (Ridgewood, NJ)
    Sous Chef Job Details Job Location 4081 | The Office | OB&G - Ridgewood, NJ Description 40NORTH Restaurantsis the full service division ofVilla Restaurant Group, a ... a crucial role in our culinary team's success by assisting the Executive Chef in overseeing kitchen operations, food preparation, and maintaining high food quality… more
    Villa Restaurant Group (07/15/25)
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  • Executive Sous Chef

    King's Seafood Company (Denver, CO)
    …quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized bonus + ... the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive ...Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports the corrective… more
    King's Seafood Company (07/15/25)
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  • Regional Executive Chef - South East…

    Compass Group, North America (Delray Beach, FL)
    Unidine Position Title: Regional Executive Chef - South East Florida Salary: $125000 - $130000 Other Forms of Compensation: 15% Bonus Eligible Think Fresh! Lead with ... best. Come and join our award-winning team! We're seeking a Regional Executive Chef to lead culinary operations across a single high-profile senior living portfolio… more
    Compass Group, North America (06/27/25)
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  • Banquet Sous Chef - The River Course

    Kiawah Development Partners (Kiawah Island, SC)
    Banquet Sous Chef - The River Course x Email This Job Your First Name Your Last Name Your E-Mail Address E-Mail Address to Share WithSubjectMessage Prove you're not ... you never want to let go. The Banquet Sous Chef at Kiawah Island Club is responsible for supporting...Island Club requirements. + Participate in the creation of seasonal banquet menus, plated dinners, action stations, and specialty… more
    Kiawah Development Partners (06/21/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …of superior quality and freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. If you are passionate about ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports the corrective… more
    King's Seafood Company (05/02/25)
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