- University of Rochester (Rochester, NY)
- …of contact for all kitchen-related issues in the absence of the Executive Chef , ensuring that operations continue smoothly. + Supports planning and executing special ... diverse student population. + Assists in adapting the menu based on seasonal availability, dietary restrictions, and student preferences. + Provides input into the… more
- Army Installation Management Command (Fort Benning, GA)
- …may be substituted for experience. Highly Preferred Criteria: Experience as a sous chef **If you are relying on your education to meet qualification requirements: ... Garrison Commander. If authorized, only regular (full-time, part-time, limited tenure and seasonal ) employees may be paid Sunday premium pay. When authorized, Sunday… more
- Bozeman Health (Bozeman, MT)
- …High school diploma or equivalent. + One (1) years experience as a Baker/Pastry Chef in a commercial kitchen or bakery. + Complete ServSafe Certification within four ... team to develop and update menus, taking into consideration dietary needs, seasonal ingredients, and resident and guest preferences. + Safety Compliance: Comply with… more
- Bozeman Health (Bozeman, MT)
- …High school diploma or equivalent. + One (1) years experience as a Baker/Pastry Chef in a commercial kitchen or bakery. + Complete ServSafe Certification within four ... team to develop and update menus, taking into consideration dietary needs, seasonal ingredients, and resident and guest preferences. + Safety Compliance: Comply with… more
- Compass Group, North America (Durham, NC)
- Morrison Living Morrison Living is hiring immediately for full time PASTRY CHEF positions. + Location: Croasdaile Village - 2600 Croasdaile Farm Parkway, Durham, NC ... and recommending disciplinary action, as appropriate. + Helps plan and implement seasonal menus. + Orders and maintains pastry supplies and products to ensure… more
- Compass Group, North America (Jenkintown, PA)
- …that leaves lasting impressions. Job Summary Job Summary: Working as a Pastry Chef , you are responsible for the preparation, production and ordering for the pastry ... of current food and catering trends with a focus on using seasonal ingredients, production, sanitation, food cost controls, menu development and presentation +… more
- Marriott (Dorado, PR)
- **Additional Information** Omakase Specialty Chef **Job Number** 25067432 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a Ritz-Carlton ... Communications production needs to key personnel. * Assists in developing daily and seasonal menu items for the specialty restaurant. * Ensures compliance with all… more
- Kimpton Hotels & Restaurants (Charlotte, NC)
- …exceptional. Guests feel it; you'll feel it too. **What You'll Do** As the Banquet Chef , you'll maintain a clean work station, be efficient and have the ability to ... this role you'll also be responsible for working knowledge of cooking techniques, seasonal ingredients, and also possess a desire to learn about new techniques and… more
- Compass Group, North America (Cary, NC)
- …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... menu development based on product availability; creates distinctive specials that incorporate seasonal or special ingredients. . Seeks out sources for fresh food;… more
- Marriott (Dorado, PR)
- …**Located Remotely?** N **Position Type** Management **JOB SUMMARY** The Southeast Asian Chef de Cuisine is responsible for overseeing the culinary operations of a ... Communicates production needs to key personnel. * Assists in developing daily and seasonal menu items for the restaurant. * Monitors compliance with all applicable… more
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