- Compass Group, North America (Seattle, WA)
- …unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as ... now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200 plus Entertainment,...Merch Discount * Employee Assistance Program Job Types: Part-time, Seasonal Salary: $25.60 per hour Expected hours: 15 -… more
- Compass Group, North America (Mount Vernon, NY)
- …the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the ... delivery of show quality food through personal involvement in task performance while developing...based on product availability; creates distinctive specials that incorporate seasonal or special ingredients. + Seeks out sources for… more
- Compass Group, North America (Wilmore, KY)
- …Director Dining Services** **Salary Range:** $75,000-80,000 Fresh Ideas Management is a dynamic food service management company that believes good food is a ... powerful thing. Food brings people together and food creates memories. Fresh Ideas encourages creativity by creating fun working environments for our teams! Our… more
- YMCA of Greater Seattle (Eastsound, WA)
- …in a culturally versatile and respectful manner. Job Summary Resident Camp Cooks assist the Food Services Director in all camp food services for camp staff and ... work alongside the full-time kitchen team to help with food prep, dishwashing, and maintaining overall cleanliness of the...This job operates in a commercial kitchen at a seasonal residential camp. Physical Demands The physical demands described… more
- Delaware North (Green Bay, WI)
- …Field in Green Bay, Wisconsin. As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members. Join our ... dressings, and sauces, and do basic cooking, like boiling food , and finishing off sauces + Keep track of...featuring Topgolf Swing Suites, and host special events, including seasonal sledding and ice skating. Our business is all… more
- Atlantis Casino Resort Spa (Reno, NV)
- …in overseeing the section of our buffet, ensuring the highest standards of food quality, taste, and presentation. Your expertise in cooking techniques, flavors, and ... of the buffet menu, introducing new dishes, flavors, and seasonal variations that align with the resort's culinary vision....+ Train and mentor kitchen staff in cooking techniques, food safety practices, and the proper use of kitchen… more
- ARAMARK (Interior, SD)
- …dishes. Activities include hiking, wildlife viewing, photography, camping, & stargazing. The Food Service Worker will assist the manager with food /meal ... manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **Position Type** : Seasonal… more
- ARAMARK (Page, AZ)
- …Canyon, Rainbow Bridge, & Horseshoe Bend. Do you love to cook? Are you passionate about food ? As a Cook on our team, you?ll help bring recipes to life while being ... you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and...what matters by cooking with us! **Position Type** : Seasonal **Season Dates** : Early April - Late October… more
- ASM Global (San Antonio, TX)
- …POSITION: Kitchen SupervisorDEPARTMENT: Food & BeverageREPORTS TO: Director of Food & BeverageFLSA STATUS: Full-time Seasonal , Non-Exempt SUMMARY ASM Global, ... Kitchen Supervisor will be responsible for the preparation of food in a timely, efficient, sanitary, and consistent manner....variety of foods, meat, seafood, poultry, vegetable, and cold food items. + Ensures all food items… more
- Sage Hospitality Group (Denver, CO)
- …or until filled** **Urban Farmer Steakhouse** is a chef-driven seasonal steakhouse in lower-downtown Denver that emphasizes sustainable practices, locally-sourced ... records are followed for all items served and that food is presented in an efficient, quality manner. +...you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and production… more