• Operations Manager

    Marriott (New York, NY)
    …briefings. Communicates performance expectations and trains staff in processes. Assists senior managers in completion of financial and administrative duties. Strives ... In addition, prefer four years of prior experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR * If… more
    Marriott (09/30/25)
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  • Assistant Event Operations Manager

    Marriott (Fort Lauderdale, FL)
    …Communicates performance expectations and trains staff in processes. Assists more senior managers in completion of financial and administrative duties. Strives to ... Administration, or related major; 2 years experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR *… more
    Marriott (10/17/25)
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  • General Manager

    OTG (Newark, NJ)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a General Manager at EWR now and drive a new type of hospitality. Explore career opportunities in a unique ... it. ROLE AND RESPONSIBILITIES Position Summary: The OTG General Manager at EWR is the management leader in our...include Front of the House/Back of the House staffing, development and training, food quality presentation, guest services, inventory… more
    OTG (09/26/25)
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  • General Manager

    OTG (Houston, TX)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a General Manager at IAH Airport now and drive a new type of hospitality. Explore career opportunities in a unique ... contributes to the organization.** ROLE AND RESPONSIBILITIES Position Summary: The OTG General Manager at IAH Airport is the management leader in our OTG units; this… more
    OTG (08/28/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    …and production cooks, fostering a culture of continuous improvement and professional development . + Collaborates with the Event Operations Manager and Event ... Responsibilities: + Develops and implements annual business plans and budgets for all culinary operations related to catering and concessions. + Oversees the daily … more
    Rochester Institute of Technology (09/05/25)
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  • Executive Chef 3

    Sodexo (Stamford, CT)
    …You Bring** + Proven experience as anExecutive Chef(or similar senior culinary leadership role) in ahigh-volumeenvironment;healthcareexperience preferred. + ... and catering; set standards for quality, taste, and presentation. + **Team Development :** Coach, train, and develop culinary staff; identify strengths/gaps and… more
    Sodexo (09/06/25)
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  • Club General Manager

    Omni Hotels (Carlsbad, CA)
    …restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations, championship golf and ... match. Job Description As the strategic business leader, the Club General Manager will orchestrate all facets of Club operations, enhancing our esteemed membership… more
    Omni Hotels (10/11/25)
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  • Airline Lounges Regional Support Chef

    Sodexo (Los Angeles, CA)
    …challenging opportunity, in a fast-paced rewarding environment?** Sodexo is seeking a ** Senior Manager ** level culinarian for our **Regional Deployment Chef** ... culinary and operational skills to partner with key stakeholders ( culinary , marketing, concept development , innovation, procurement, risk management,… more
    Sodexo (10/09/25)
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  • Assistant Event Operations Manager

    Marriott (Nashville, TN)
    …Communicates performance expectations and trains staff in processes. Assists more senior managers in completion of financial and administrative duties. Strives to ... Administration, or related major; 2 years experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR *… more
    Marriott (10/15/25)
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  • Assistant Event Operations Manager

    Marriott (Scottsdale, AZ)
    …Communicates performance expectations and trains staff in processes. Assists more senior managers in completion of financial and administrative duties. Strives to ... Administration, or related major; 2 years experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR *… more
    Marriott (09/26/25)
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