• Lead Cook

    Sunrise Senior Living (New York, NY)
    …to effectively manage all food production in the absence of the Executive Chef or Dining Service Coordinator. Responsible for handling all foods in ... **When you join Sunrise Senior Living, you will be able to use...and inventory of products and regulatory compliance. + Assists Executive Chef or Dining Service Coordinator in… more
    Sunrise Senior Living (11/11/25)
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  • Culinary Manager in Training, FLIK / Travelers…

    Compass Group, North America (Windsor, CT)
    …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...independent schools, hotels & conference centers, professional sports teams, senior living, and airport lounge spaces. We shine the… more
    Compass Group, North America (11/11/25)
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  • Lead Cook Supervisor

    Goodwin Living (Bailey's Crossroads, VA)
    …and ensures supplies are clearly labeled and dated prior to storage. Consults with Executive Chef to ensure leftovers are used appropriately or discarded with ... of kitchen operation and for preparing, supplying, and storing food items in accordance with standardized recipes, departmental procedures,...tray service and merchandising. In the absence of the Executive Chef is responsible to ensure the… more
    Goodwin Living (10/26/25)
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  • Culinary Supervisor

    ASM Global (CA)
    The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations ... RoleThe Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be...reports as needed or requested by venue Chefs or senior management. + Sets pace and tone for the… more
    ASM Global (10/04/25)
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  • Line Cook

    Guest Services (Bear Mountain, NY)
    Compensation Amount: 22.00 USD Hourly Job Summary: The line cook will work with the Executive Chef in the daily production, preparation, and presentation of all ... FUNCTIONS + Prepare and cook food items according to recipes, daily menus, and chef instructions. + Maintain and rotate all food items to ensure food more
    Guest Services (11/14/25)
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  • School Nutrition Manager (Registered Dietitian)

    Compass Group, North America (Jacksonville, FL)
    …the client expectations. Specifically, the Nutrition Manager will work closely with the Executive Chef and Supply Chain department to identify compliant and ... with 3+ Years of Experience, preferably in K12 schools, food service or similar setting. + **Position Details** :...its largest client, Duval County Public Schools. As the senior dietitian and wellness ambassador, the Nutrition Manager will… more
    Compass Group, North America (11/14/25)
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  • Cook - Lunch and Dinner

    Village at Proprietors Green (Marshfield, MA)
    …from 10:30am to 7pm and Saturday and Sunday from 6am to 2:30pm, reporting to the Executive Chef . Overview: Prepares and cooks menu items to a set standard in a ... Village at Proprietors Green (VPG) is a well-established (149-unit) Luxury Apartment Senior Living Community offering a continuum of Independent, Assisted Living and… more
    Village at Proprietors Green (11/03/25)
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  • Dining Services Director

    Compass Group, North America (Farmington Hills, MI)
    …with customers, guests and client as well as other departments + Work with the Executive Chef , sous chef and Registered Dietician on creating menus and ... you are responsible for overseeing day-to-day operations for a Senior Living dining account. You will manage and lead...for managing client relations, along with ensuring that the food offered to the customers is of superior quality.… more
    Compass Group, North America (11/20/25)
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  • Grill Cook - Musical Instrument Museum

    Guest Services (Phoenix, AZ)
    …and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Job Description: ESSENTIAL FUNCTIONS ... seasoning, cooking and tasting, meats, vegetables, and other grilled foods + Food preparation will include operating a variety of kitchen equipment to measure… more
    Guest Services (12/02/25)
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  • Regional Director of Operation

    Compass Group, North America (San Diego, CA)
    …and follow-up on assigned goals. + Send a site-visit summary to the Executive Director, Chef , Dining Service Director, and applicable corporate team members. ... unique to each location. + 75% travel + Manage SENIOR LIVING Dining accounts in and around Los Angeles,...strong leadership. + Experience in multi-unit management in contract food services, required + Culinary experience and a culinary… more
    Compass Group, North America (11/20/25)
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