- Guest Services (Bear Mountain, NY)
- …and resolve customer needs with professionalism and empathy. + Partner with the Executive Chef and culinary team to ensure efficient kitchen operations, timely ... including standards for maintenance and upkeep of unit\'s equipment, food production and handling, cooking, housekeeping, sanitation, dress, cash control, and… more
- Guest Services (Lakeland, FL)
- …in the stock room ,Refrigerators and freezers under the guidance of the Executive Chef . Receiving is also responsible for maintain the food, beverage/stock ... at regular intervals and maintain foods in sufficient quantities while minimizing production waste + Assist in maintaining kitchen sanitation and equipment cleaning… more