• Purchasing Manager

    Marriott (Atlanta, GA)
    …and courtesy to customers and guests at all times. * Responds timely to customer service department request. * Ensures all team members meet or exceed all ... assets. * Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest level possible...Achieves and exceeds goals including performance goals, budget goals, team goals, etc * Develops specific goals and plans… more
    Marriott (10/31/25)
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  • Sr. Category Manager - Equipment, Smallwares,…

    NDCP (Duluth, GA)
    …Category and leadership responsibilities include strategy and execution for all Kitchen Equipment, Smallwares, and Equipment Maintenance required as part of a ... new restaurant opening package, replacement, or repair/maintenance service after the sale. This position will contribute to the growth and profitability of Dunkin'… more
    NDCP (09/12/25)
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  • Chef de Partie, Pastry

    Spanish Peaks Mountain Club (Big Sky, MT)
    …life. Don't just imagine the possibility-join us. Your Journey + Coordinate with kitchen staff to ensure timely preparation and execution of food orders + ... with associates to meet production goals and ensure smooth kitchen operations + Assist with training new kitchen...health and safety standards + Maintain high standards of service and attention to detail + Deliver on guests'… more
    Spanish Peaks Mountain Club (11/25/25)
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  • Lead Cook - Morenci Motel

    Freeport-McMoRan (Morenci, AZ)
    …all the duties of the absent Motel Management. Responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; ... presentation and cost management + Assist monitoring and coaching kitchen staff + Assist in scheduling kitchen ...practices + Fills in where needed to ensure guest service standards and efficient operations + Perform other duties… more
    Freeport-McMoRan (11/24/25)
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  • Event Lead Chef

    Elior North America (Philadelphia, PA)
    … in Philadelphia, PA. As Event Lead Chef, you will have the opportunity to lead meal service and a talented kitchen staff for a variety of events. $500 bonus for ... Training event cook staff as needed. + Ensuring that kitchen has correct product and food preparation for event...paperwork, food logs, and event recaps. + Ensuring that kitchen staff adheres to all safety and sanitation policies,… more
    Elior North America (11/14/25)
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  • Laborer, OPCS

    South Middlesex Opportunity Council (Springfield, MA)
    …or outside the scope of the specialty. + Attend & participate in engagement team meetings, follow up with client service plans and communicate effectively with ... laborer will work at the Loaves and Fishes Community Kitchen . At the Loaves and Fishes Community Kitchen the general laborer is responsible for food pickups and… more
    South Middlesex Opportunity Council (11/11/25)
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  • Sandwich Maker

    Chicken Salad Chick (Raleigh, NC)
    …location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service . ... consistently with CSC standard portion sizes, coo king methods, quality standards and kitchen rules, policies and procedures. . Prepares all Guest orders with strict… more
    Chicken Salad Chick (11/06/25)
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  • Sous Chef

    ASM Global (Waco, TX)
    …resources, and technology we strive to enhance the experience of our internal Team Members and to continue creating amazing live experiences for the guests that ... meetings and relays immediate changes with other departments. + Maintaining all kitchen equipment cleanliness and annual maintenance. + Training of all kitchen more
    ASM Global (10/21/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
    …fun-loving and to help make our restaurant a success. POSITION DETAIL S Our Kitchen is well designed with large working areas. As a Dish Machine Operators/Utility ... utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift...and Skill Required + 2 years HOH experience in full- service restaurant preferred + Demonstrated leadership skills + Bi-lingual… more
    Outback Steakhouse / Out West Restaurant Group (10/13/25)
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  • Executive Sous Chef - M&T Bank Stadium

    Compass Group, North America (Baltimore, MD)
    …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... co-workers to ensure the cleanliness, organization, and overall sanitation of the kitchen + Motivates, trains, develops, and directs the back of house employees… more
    Compass Group, North America (10/10/25)
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