• Dietary Aide

    Gallatin Center for Rehabilitation and Healing (Gallatin, TN)
    …the importance of following all health and sanitary precautions needed for food service . An understanding of quality customer- service is important. Dietary Aide ... + Deliver used dishes, trays, and utensils to the kitchen for cleaning + Scrape, stack, or load dishes,...pass background check + Work well as part of a team NOW OFFERING DAILY PAY An Equal Opportunity… more
    Gallatin Center for Rehabilitation and Healing (12/26/25)
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  • Dishwasher (Full Time And Part Time)

    Compass Group, North America (Troy, NY)
    …am - 8:00 pm. More details upon interview. + **Requirement** : Food Service experience required. Willing to train. _*Internal Employee Referral Bonus Available_ + ... the industry leader in providing the highest quality dining service to our clients and guests while striving to...to provide maximum career opportunities for all of our team members. Our success lies in our ability not… more
    Compass Group, North America (12/19/25)
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  • Cook - Part-Time

    ASM Global (Dayton, OH)
    …include performing any cooking, baking, butchering required and performs all duties in the kitchen . Position must be able to utilize BEOs to fulfill client needs in ... orders and large groups + Always provides highest quality service to guests and co-workers + Follows proper food...create recipes and use culinary knowledge to enhance the kitchen menus + Ability to read and interpret documents… more
    ASM Global (12/18/25)
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  • Steward (Full Time And Part Time)

    Compass Group, North America (Cohoes, NY)
    …over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ... capital district, and have over 1,000 employees on our team . Nothing is too small when it comes to...to attention to details. The desire to provide exceptional service is the foundation upon which we will build… more
    Compass Group, North America (12/18/25)
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  • Chef Manager

    Sodexo (King Of Prussia, PA)
    **Role Overview** **Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo** **Sodexo** is seeking a Chef ... manage the main cafeteria, which serves as a commissary kitchen for one additional onsite unit. Services to include...and manage inventory; + have high expectations for customer service and quality of food; + have the ability… more
    Sodexo (12/18/25)
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  • Cafe Sous Chef

    ARAMARK (New York, NY)
    …for you and your growth. See what we've got cooking and join our team today! **Compensation Data** **COMPENSATION:** The salary for this position is $75,000 to ... to the preparation and presentation of food items. + Manages and trains kitchen employees. + Mentor employees by crafting shared understanding about what needs to… more
    ARAMARK (12/16/25)
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  • Food Champion

    Taco Bell (Waianae, HI)
    …tubs, rethemilizer, fryer, and oven. + Responsible for maintaining sanitary and safe kitchen work stations. FOODLINE PREPARER Essential Functions + Sets up the food ... out specials/missing items to line stations to ensure fast service . Tracks preparation time on all orders, checks finished...the end of the meal period. Monitors work of kitchen staff in the completion of their close-down duties… more
    Taco Bell (12/14/25)
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  • Sous Chef (Fine Dining - Club 33)

    The Walt Disney Company (Anaheim, CA)
    …you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify leadership, development, ... vision of Signature Restaurants + Manage cost: Food cost, kitchen labor, etc + Able to cultivate and foster...execute fine dining + Understanding of Wine pairing and service trends + Understanding of Nutrition and dietary preferences… more
    The Walt Disney Company (12/05/25)
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  • Line Prep/Cook

    ASM Global (Pensacola, FL)
    …public assembly facilities, has an excellent and immediate opening for a Part Time Kitchen Line Prep/Cook at the Pensacola Bay Center. This is a hands-on position ... date food items for storage + Use cutlery and kitchen machinery in a safe manner + Minimize waste...gain and maintain a ServSafe Certification + Positive, customer service -oriented attitude at all times + Maintains proper grooming… more
    ASM Global (11/25/25)
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  • Sous Chef

    UCLA Health (Los Angeles, CA)
    …different levels. + Skill in supervising culturally diverse food service personnel, including delegating of responsibility, disciplining, and evaluating performance. ... + Must be knowledgeable in preparation of upscale service styles, ethnic cuisine, and trending dietary restrictions necessary...preparation of diverse recipes as needed in a commercial kitchen . + Must be knowledgeable of, and adhere to… more
    UCLA Health (11/20/25)
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