• Executive Chef

    Compass Group, North America (St. Louis, MO)
    …more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **High Profile Role!** **Brand new ... high-volume Kitchen and Cafe opening 10/25!** **The Executive Chef is...Campus Production and Culinary Operations. There are around 45 team members reporting in. The Executive Chef hires, trains,… more
    Compass Group, North America (11/26/25)
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  • Sous Chef

    Compass Group, North America (Boston, MA)
    …foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences ... menu development, catering execution, inventory management, and the supervision of hourly kitchen associates. This is an exciting opportunity for an upbeat and… more
    Compass Group, North America (11/01/25)
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  • Sous Chef - Annie Wright Schools

    Compass Group, North America (Tacoma, WA)
    …foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences ... menu development, catering execution, inventory management, and the supervision of hourly kitchen associates. This is an exciting opportunity for an upbeat and… more
    Compass Group, North America (10/24/25)
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  • Executive Chef (Florida State University)

    ASM Global (FL)
    …all associates under supervision of Restaurant Executive Chef for efficient operation of kitchen and service . + Writes, costs, tests, maintains and updates all ... everyday thing at Legends Global. We have the best team members who understand every win is earned when...items necessary for operation. + Hires, trains and supervises kitchen staff in the proper preparation of menu items,… more
    ASM Global (10/21/25)
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  • Harbor Social Cook III (U)

    Marriott (Forest Heights, MD)
    …to their jobs. **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen , F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant, ... responsibilities. 1. Perform the following cooking procedures in the outlet kitchen : Saute, Braising, Wood Fire Grilling, Fry, Blanching, Emulsifying, Flat Bread… more
    Marriott (11/21/25)
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  • Banquet Cook 1

    Omni Hotels (Charlotte, NC)
    …the pride that comes from working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and empowerment day in and day ... to ensure the safe and clean function of the kitchen . Responsibilities + Communication with the Chef to learn...menu items. + Communication and working with the culinary team to coordinate all banquet event orders. + Communication… more
    Omni Hotels (11/07/25)
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  • Cook

    Brown University (Providence, RI)
    …finger, handle, slice, dice, chop, or feel objects, knives, tools or controls on kitchen equipment; reach with hands and arms; climb stairs; smell, talk or hear. + ... of heat and cold; + Ability to operate all kitchen equipment correctly and safely. TASK DESCRIPTION: As a...safely. TASK DESCRIPTION: As a member of the production team and under general supervision, is responsible with others… more
    Brown University (10/18/25)
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  • Dishwasher - Northwell Health at Jones Beach…

    ASM Global (Clive, IA)
    The RoleClean dishes, kitchen , food preparation equipment, or utensils. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Maintain ... kitchen work areas, equipment, or utensils in clean and...legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality… more
    ASM Global (09/06/25)
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  • Culinary Supervisor - Minnesota Wild

    Compass Group, North America (St. Paul, MN)
    …Supervisor** , where you'll lead kitchen operations and support the culinary team in delivering exceptional food quality and service during Wild games, Frost ... Duties and Responsibilities:** + ** Team Leadership:** + Supervise and guide culinary team members during food preparation and service , ensuring all tasks are… more
    Compass Group, North America (09/23/25)
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  • Food Service Attendant

    Marriott (Philadelphia, PA)
    …receptacle. Set-up, clean and break down work station. Wash and disinfect kitchen area including tables, tools, knives, and equipment. Prepare ingredients for ... language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and… more
    Marriott (11/25/25)
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