- ASM Global (Tampa, FL)
- …Training Center, is located at One Buc Place in Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be responsible to ... of the Kitchen and Development of Menus. RESPONSIBILITIES:The JR Sous Chef position will report to the Executive Chef...of a team + Ability to multi task: The sous chef in the junior position must be able… more
- ASM Global (Boston, MA)
- …www.viewboston.com THE ROLE Reporting to the Executive Chef, the Executive Sous Chef is responsible for managing/overseeing production, operation, and sanitation ... all standards, policies, and procedures. + Managing associates utilizing Sous Chefs and Lead Cooks through planning and scheduling...to five (5) years of experience as an executive sous chef in a high-volume food industry. + Proven… more
- PruittHealth (Raleigh, NC)
- ** Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC)** **Location:** Raleigh, NC **Employment Type:** Full-Time **About the Role** The ** Sous Chef** ... and a passion for delivering exceptional food and service** . The Sous Chef ensures **consistency, creativity, and excellence** in every dish while fostering… more
- Hilton (Tampa, FL)
- …either in a hotel, convention center or sports complex as a kitchen supervisor, sous chef or chef de partie\. **The Benefits** - Hilton is proud to support ... applicable\. **What will I be doing?** As a Banquet Sous Chef, you would be responsible for the coordination,...the heart of it all\! **Job:** _Culinary_ **Title:** _Banquet Sous Chef \- Hilton Tampa Downtown_ **Location:** _null_ **Requisition… more
- Compass Group, North America (Schenectady, NY)
- Unidine **Position Title:** ** SOUS CHEF** **Salary:** **$62,000 - $65,000** **Other Forms of Compensation:** Benefits Think Fresh! Lead with Excellence! An industry ... and join our award-winning team! **Job Summary** As a ** Sous Chef I** , you are responsible for assisting...and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs… more
- Compass Group, North America (Brooklyn, NY)
- Restaurant Associates **Position Title: Sous Chef** **Salary: $75,000 - $85,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the ... Work,_ **This is R/A** **!** **Job Summary** As a Sous Chef at the Brooklyn Botanic Garden, you will...Associates' standards for food quality, freshness, and presentation. The Sous Chef also trains, develops, and directs the back-of-house… more
- ASM Global (Richmond, VA)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Salaried Exempt Legends Global, the leader in privately managed public ... facilities, has an excellent and immediate opening for a Sous Chef for the Legends Global Richmond venues: Altria...Richmond venues: Altria Theater and Dominion Energy Center. The Sous Chef manages and prepares banquet and buffet meals… more
- Guest Services (Breckenridge, CO)
- Compensation Amount: 56,500.00 USD Annual Job Summary: The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The ... Sous Chef prepares foods for service according to assignment by the Chef and General Manager. The Sous Chef must also assist in planning; giving direction to all… more
- Compass Group, North America (San Jose, CA)
- Bon Appetit + We are hiring immediately for a ** Sous Chef Production** position. + **Location** : San Jose CA. + **Schedule** : Open Availability Required + **Pay ... with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** Working as the ** Sous Chef Production** you will effectively lead a high-performing, production… more
- Witham Family Hotels (Bar Harbor, ME)
- …of New England's most beautiful coastal destinations? We're seeking a Full-Time Seasonal Swing Sous Chef to join our talented kitchen team at the Bar Harbor Inn and ... an unforgettable dining experience for our guests. The Swing Sous Chef position offers 5 days a week, 10-12...+ At least 2 years of experience as a Sous Chef or higher in a restaurant, hotel, or… more