- Urbana Country Club (Urbana, IL)
- …3-5 years progressive kitchen experience, with at least 2 years in a supervisory or Sous Chef role. + Degree or certification from a recognized culinary school ... leisure-one experience at a time. Requirements POSITION SUMMARY The Sous Chef is a hands-on culinary leadership role responsible...for mentoring others. + ServSafe or equivalent food safety certification (or willing to obtain within 30 days). +… more
- Compass Group, North America (North Palm Beach, FL)
- …Friday, hours may vary; more details upon interview. + **Requirement** : Previous sous chef experience, ServSafe certification , and knowledge of every aspect of ... Eurest + We are hiring immediately for full time ** SOUS CHEF** positions. + **Location** : Pratt Whitney - 17900 Beeline Highway Mailstop 716-05, North Palm Beach,… more
- Compass Group, North America (College Station, TX)
- **Location:** **Texas A&M University** + We are hiring immediately for a ** SOUS CHEF** position. + **Address** : Texas A&M University, 1248 TAMU. College Station, TX ... business needs, including evenings and weekends. + **Details** : Working as the Sous Chef, you will be responsible for assisting the Executive Chef with overseeing… more
- Rescue Mission of Trenton (Trenton, NJ)
- Sous Chef (Trenton, NJ) Can you look into the eyes of someone who is struggling and see their pain - while also seeing their potential? Are you passionate about ... have nowhere else to turn can live with dignity, experience hope and see new opportunities. Sous Chef Join Our Culinary Leadership Team as a Sous Chef at the… more
- Compass Group, North America (Mountain View, CA)
- Bon Appetit + We are hiring immediately for a Sous Chefposition. + **Location** : _Note: online applications accepted_ _only_ _._ + **Schedule** : Monday - Friday( ... Bon Appetit: http://www.bamco.com/careers/ **Job Summary:** We're seeking a passionate and dynamic Sous Chef to join our exceptional Bon Appetit team at Google! The… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Sous Chef** **Pay G13** **Reports To: Executive Chef** **Salary: $85,000 - $95,000** **Other Forms of Compensation:** Become ... to Work,_ **This is R/A** **!** **Job Summary** We are seeking a talented ** Sous Chef** to join the culinary leadership team of a world-class fine dining French… more
- Compass Group, North America (Cleveland, OH)
- Bon Appetit + We are hiring immediately for a ** SOUS CHEF** position. + **Location** : Cleveland Museum of Art - 11150 East Blvd, Cleveland, OH 44106. _Note: online ... needs. More details upon interview. + **Details** : The Sous Chef supports the fine dining restaurant, fast-casual cafe,...and coaching skills. + ServSafe or Department of Health Certification is preferred. + Computer skills and knowledge of… more
- Kiawah Development Partners (Kiawah Island, SC)
- Banquet Sous Chef - The River Course x Email This Job Your First Name Your Last Name Your E-Mail Address E-Mail Address to Share WithSubjectMessage Prove you're not ... but you never want to let go. The Banquet Sous Chef at Kiawah Island Club is responsible for...environment. Skills & Requirements Qualifications: + Culinary degree or certification from an accredited institution preferred. + Minimum 3… more
- University of Michigan (Ann Arbor, MI)
- Sous Chef Apply Now **How to Apply** A cover letter is NOT required for consideration. **Job Summary** The Sous Chef position for the adult hospitals at Michigan ... production and supervisory oversight of the culinary staff. The Sous Chef will work alongside the Executive Chef and...food handling sanitation and safety practices. + ServSafe foodservice certification within the last five (5) years, or receipt… more
- ASM Global (Rochester, MN)
- POSITION: Sous Chef DEPARTMENT: Food and Beverage REPORTS TO: Executive Sous Chef FLSA STATUS: Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined ... and production objectives. + Assist Executive Chef and Executive Sous Chef, as needed, to plan innovative menus for...The ideal team member will have a degree or certification from an accredited culinary arts institute, or apprenticeship… more