- Community Health Systems (Foley, AL)
- …utensils, and other kitchen items as needed. + Recommends menu or recipe adjustments to the Chef or Sous Chef to improve efficiency or address shortages. + ... Performs other duties as assigned. + Maintains regular and reliable attendance. + Complies with all policies and standards. **Qualifications** + 1-3 years of experience in food preparation or a similar role required **Knowledge, Skills and Abilities** +… more
- ASM Global (Irving, TX)
- …nights, weekends and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). Education and/or Experience + High school diploma or equivalent + ... + Include the following. Other duties may be assigned + Assist the Executive Chef and cooks in following and maintaining standard recipes as listed in the ASM… more
- King's Seafood Company (Rancho Cucamonga, CA)
- …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- IHG (Indianapolis, IN)
- …codes. + Perform banquet and kitchen line functions as directed by the Executive or Sous Chef . + Ensure assigned workstation has proper level of par stocks and ... and presented in accordance with standard recipes and presentations established by the Chef . + Clean and organize workstation; maintain a clean and sanitary culinary… more
- King's Seafood Company (Rancho Cucamonga, CA)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- Beer Tree Brew (Johnson City, NY)
- …and maintain all equipment in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate ... service, positive guest relations, and ensure service is consistent with quality standards QUALIFICATIONS + Able to lift 50 pounds to waist level + Neat, clean, and professional appearance + Willingness to work a flexible schedule + Exhibit a sense of urgency… more
- ASM Global (CO)
- …+ Inventory and quality controls + Responsible for k itchen in absence of Executive Chef and Sous Chef + Assist in the t raining of all kitchen staff ... Supervisory Responsibilities Directly supervises all suites kitchen personnel and stewarding staff. Carries out supervisory responsibilities in accordance with company policies and applicable laws. Qualifications + To perform this job successfully, an… more
- Marriott (Forest Heights, MD)
- …**Department:** F&B Banquet Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** ... N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall purpose of the job Responsible for food production, food preparation and a la carte line cooking according to company standards. **Job Responsibilities:**… more
- ASM Global (Lubbock, TX)
- …The Buddy Holly Hall, Lubbock, TX DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef / Sous Chef FLSA STATUS: Part-Time, Hourly, Non-Exempt LEGENDS ... GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450… more
- ASM Global (Bronx, NY)
- …execution of fine dining service. ESSENTIAL FUNCTIONS + Follow assignments from the Executive Chef , Sous Chef , or Kitchen Supervisor for opening, closing, ... and daily preparation tasks + Prepare food items in accordance with portion control, quality standards, and departmental policies and procedures + Ensure that all prepared food is cooked and held at proper temperatures in accordance with health and safety… more