• Banquet Chef

    Omni Hotels (Atlanta, GA)
    …The Banquet Chef will manage all aspects pertaining to the banquet kitchen in servicing all events. To ensure effective operation of the overall ... Banquet kitchen food production. Responsibilities + Plan,...discipline as necessary. + Maintain effective communications with Executive Sous Chef \Executive Chef concerning food… more
    Omni Hotels (08/26/25)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    Position: Sous Chef Facility: Pensacola Bay Center...+ Assist with taking monthly inventory + Responsible for kitchen in absence of Executive Chef + ... has an excellent and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The...DUTIES AND RESPONSIBILITIES: + Produce required product according to Banquet Event Orders (BEO) for each event + Prepare… more
    ASM Global (07/10/25)
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  • Sous Chef

    Urbana Country Club (Urbana, IL)
    …future of modern leisure-one experience at a time. Requirements POSITION SUMMARY The Sous Chef is a hands-on culinary leadership role responsible for assisting ... Urbana Country Club. KEY RESPONSIBILITIES + Support the Executive Sous Chef in all aspects of food...culinary school preferred. + Strong understanding of fine dining, banquet production, and scratch kitchen operations. +… more
    Urbana Country Club (08/04/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    Union Square Events **Position Title: Executive Sous Chef ** **Reports To: Executive Chef ** **Salary: $105,000 to $110,000** **Other Forms of Compensation:** ... Chef and Creative Director. * Work with Sous Chef to direct production and on-site...preferred + Minimum of two to three years of culinary/ kitchen management experience, depending upon formal degree or training… more
    Compass Group, North America (08/27/25)
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  • Triplex Senior Banquet Chef

    Marriott (Lake Buena Vista, FL)
    …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and...Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu… more
    Marriott (09/06/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and...Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu… more
    Marriott (09/04/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and...Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu… more
    Marriott (08/08/25)
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  • Sous Chef

    Omni Hotels (Washington, DC)
    …for all areas of the kitchen 's operations in the absence of the Executive Chef and Executive Sous Chef and ensure a high standard of cleanliness ... quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets,...staff according to budget and business forecast. + Provide kitchen support for banquet functions. + Oversee… more
    Omni Hotels (08/08/25)
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  • Sous Chef

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    …The Food and Beverage team is seeking a creative and qualified Sous Chef to motivate and train kitchen staff to reach departmental goals by accurately ... Job Title: Sous Chef Department: Food & Beverage...and easily communicating standards and cooking methods to kitchen staff. Responsible for day-to-day operations of Tavern … more
    Akwesasne Mohawk Casino Resort (08/02/25)
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  • Sous Chef

    Omni Hotels (Chicago, IL)
    …to serve others, the Omni Chicago Hotel may be your perfect match. Job Description The Sous Chef will be responsible for all areas of the kitchens operations in ... the absence of the Executive Chef .This leader will ensure a high standard of...Cooks, PM Stewards & PM Cafeteria Attendant + Provide kitchen support for banquet functions. + Oversee… more
    Omni Hotels (08/27/25)
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