• Outlet Chef

    Omni Hotels (Atlanta, GA)
    …of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options based on seasonal ... associates receive on-going training to understand guest expectations. + Assist in banquet kitchen as needed + Assists as needed in the interviewing and hiring… more
    Omni Hotels (04/24/25)
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  • Kitchen Supervisor - Hilton Fort Lauderdale…

    Hilton (Fort Lauderdale, FL)
    …fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in ... basic cooking techniques and have working knowledge of both banquet and restaurant kitchen operations\. Hotel background,...and presentation + Prepare staff schedules with guidance of Chef / Sous Chef + Ensure compliance… more
    Hilton (05/16/25)
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  • Kitchen Supervisor - Hilton Cleveland…

    Hilton (Cleveland, OH)
    …fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in ... + Visually inspect food quality and presentation + Prepare staff schedules with guidance of Chef / Sous Chef + Ensure compliance with federal, state, local and… more
    Hilton (05/16/25)
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  • Kitchen Supervisor - Waldorf Astoria

    Hilton (Park City, UT)
    …fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in ... _Waldorf Astoria_ is looking for a ** Kitchen Supervisor** to join the _Food and Beverage_...and presentation + Prepare staff schedules with guidance of Chef / Sous Chef + Ensure compliance… more
    Hilton (04/30/25)
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  • Summer/Seasonal Kitchen Steward

    Capital City Club (Alpharetta, GA)
    …basic cooking directions, as this is a member-facing role. Position Reports to Executive Chef and/or Sous Chef If you're passionate about cooking and ... Culinary Team at Capital City Club - Crabapple as Kitchen Steward! Discover Your Culinary Passion with Us Capital...to the employee breakroom. + Assists with bussing of banquet functions as needed. + Maintain a clean and… more
    Capital City Club (05/19/25)
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  • Cook

    ASM Global (Shreveport, LA)
    POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader ... Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the...order per standardized recipes + Prepares food items for banquet orders and large groups + Provides highest quality… more
    ASM Global (04/02/25)
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  • Cook 1

    Omni Hotels (Hot Springs, VA)
    …Job Description To provide technical and administrative assistance to the Sous Chef and ensures effective operation of the kitchen and food production ... + Responsible for product availability for all restaurant or banquet items. + Directs proper sanitation and organization of...the pm chef . + Checks with Executive Chef and Sous Chefs daily for any… more
    Omni Hotels (05/30/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …and Responsibilities Include the following. Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for various functions ... staff. + Answer, report and follow the Executive Chef / Sous Chef 's instructions. + Properly...Chef 's instructions. + Properly clean and sanitize the kitchen at the end of every shift. + Wrap,… more
    ASM Global (05/10/25)
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  • Pastry Cook II

    Omni Hotels (Bedford, PA)
    …of the Pastry Chef or Assistant Pastry Chef , consult with Sous Chef for any changes in Banquet event order sheets or any other special functions. + ... with the standards of quality set by the Pastry Chef Responsibilities + Prepare all food items according to...Kitchen . + Responsible for plating and garnishing all banquet desserts to include setting up attractive buffets. +… more
    Omni Hotels (05/29/25)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …+ Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + Ensure ... responsible for providing technical and administrative support to the Sous Chefs, ensuring effective operation of the kitchens and...team. Responsibilities + Works as a leader in all kitchen areas. + Able to work skillfully in all… more
    Omni Hotels (05/19/25)
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