- NeueHouse (New York, NY)
- …and efficiency in preparation. + Communicate effectively with the Executive Chef , Sous Chef , and Banquet Captain to coordinate event production and ... the Lead Event Cook, you will take ownership of Banquet Event Orders (BEOs), manage production lists, and assist...mentor event cooks, ensuring proper execution and adherence to kitchen standards. + Ensure compliance with health, safety, and… more
- Cherokee Town and Country Club (Atlanta, GA)
- …regularly with the Executive Chef , Sous Chef , and Banquet Chef to ensure that the kitchen runs smoothly and that our members are served well. You ... seeking to hire full-time Line Cooks to join our kitchen staff in preparing exceptional food for our loyal...A LINE COOK As a Line Cook in the kitchen , you will play an essential role in the… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …and procedures. The Lead Line Cook works closely with the Executive Chef and Sous Chef to ensure the kitchen is adequately prepared for meal service. ... in our Rooftop Lounge, Sidewalk Restaurant, Private Dining, and Meeting/ Banquet space. The Lead Line Cook is responsible for...to the specifications set forth by the Executive or Sous Chefs + Supervises the work of line cooks… more
- Marriott (Forest Heights, MD)
- …Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen , F&B Outlet **Company:** Gaylord Hotels **Reports To:** ... Exec Chef - Restaurant, Sr Sous ...1. Perform the following cooking procedures in the outlet kitchen : Saute, Braising, Wood Fire Grilling, Fry, Blanching, Emulsifying,… more
- Hilton (Coronado, CA)
- …the baking section of the kitchen while working closely with the Executive Pastry Chef and Sous Chef to deliver an excellent Guest and Member ... was built in 1888 and has over 750rooms,cottages,and villas with65,000 square feetof banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2… more
- Marriott (Forest Heights, MD)
- …**Gaylord Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary II **Department:** F&B Banquet Kitchen , F&B Outlet **Company:** Gaylord Hotels **Reports ... To:** Exec Chef - Restaurant, Sr Sous ...organize walk-in coolers, food production areas, equipment and general kitchen areas. 5. Read tickets from the printer and… more
- IHG (Indianapolis, IN)
- … banquet and kitchen line functions as directed by the Executive or Sous Chef . + Ensure assigned workstation has proper level of par stocks and supplies ... and presented in accordance with standard recipes and presentations established by the Chef . + Clean and organize workstation; maintain a clean and sanitary culinary… more
- ASM Global (Hampton, VA)
- POSITION: Stewarding Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef and Sous Chef FLSA STATUS: Hourly Compensation Competitive salary, ... food the prospective functions; set-up and breakdown of all Banquet buffets; cleaning of all Food & Beverage food...Beverage food prep and servicing areas, to include main kitchen , concessions kitchen and back hallways. Essential… more
- NBC Universal (Orlando, FL)
- …and requests regarding upcoming events. Manages BEO's for short term needs that the Executive Sous Chef and F&B Managers will utilize for staffing needs and food ... communication flow between the client, culinary and operations departments. Creates Banquet Event Order (BEO) form, verifies accuracy of information, distributes to… more
- Sherman Associates, Inc. (Duluth, MN)
- …complete the application process may contact [email protected] Keyword: Line Cook, Chef , Banquet , Food Prep, Food Service, Server, Restaurant, ... join our Culinary Arts Team in Restaurant 301's 'from-scratch' kitchen ! In this role, you will be able to...to the specifications set forth by the Executive or Sous Chefs + Ensures that all food procedures are… more
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