• Assistant Sous Chef Pastry

    The Walt Disney Company (Orlando, FL)
    …WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook , Assistant Sous Chef , Pastry /Bakery WDW: Walt Disney World Casting Hourly Jobs, ... in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry /Bakery team! With the Pastry /Bakery team, we… more
    The Walt Disney Company (06/19/25)
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  • Sous Chef

    Kiawah Development Partners (Kiawah Island, SC)
    Sous Chef x Email This Job...Skills & Requirements Qualification Requirements: + minimum 2 experience pastry cook or culinary leadership + Ability ... a talented and experienced individual to join the culinary team as Executive Sous - Chef at their new Beach Club restaurant. The Beach Club is the cornerstone… more
    Kiawah Development Partners (06/03/25)
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  • Pastry Cook

    King's Seafood Company (San Diego, CA)
    …service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Steam, Sushi, Pastry ) and tested in your station to ensure your capability… more
    King's Seafood Company (07/15/25)
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  • Pastry Cook

    King's Seafood Company (Denver, CO)
    …service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... techniques Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Pastry , Sushi) and tested in your station to ensure your capability… more
    King's Seafood Company (07/09/25)
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  • Sous Chef

    ARAMARK (Wynnewood, PA)
    … Chefs play a critical role in delivering exceptional culinary experiences. The Sous Chef supports daily kitchen operations, oversees food preparation, and ... ensure coverage based on business needs + Assist the Chef de Cuisine in daily operations and staff management...professionalism in the kitchen **Culinary Execution** + Prepare and cook hot and cold food items according to recipes… more
    ARAMARK (07/16/25)
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  • Pastry Shop Cook

    Choctaw Nation of Oklahoma (Durant, OK)
    Cook 1 is an entry level position and works under the guidance of the Sous Chef to maintains standards established by the Executive Chef for the ... include washing, chopping, slicing, and peeling of fruits and vegetables. + Cook food to include: baking, broiling, frying, steaming, braising, and boiling; provide… more
    Choctaw Nation of Oklahoma (07/22/25)
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  • Pastry Supervisor (temporary assignment)

    Omni Hotels (Boston, MA)
    …include efficient and effective food production. + Perform all necessary tasks of a pastry cook according to hotel operating procedures to include but no limited ... all proper trash procedures. + Work with Executive or Sous Chef to plan and implement menu...hospitality business. + A minimum of one year relevant pastry cook experience in a large convention… more
    Omni Hotels (07/23/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures, ... organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage, and public...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
    Omni Hotels (06/17/25)
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  • Chef de Cuisine - High Tide & Ibis

    Omni Hotels (Fort Lauderdale, FL)
    …and directing the activities of High Tide and Ibis culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures and ... organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage and public...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
    Omni Hotels (06/05/25)
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  • Master Cook - Beauty & Essex

    Mohegan Sun (Uncasville, CT)
    …all appropriate Human Resources Manager Training courses. + Tao Group Hospitality in-venue Pastry Cook training and Food Handling Certificate. + Understanding of ... assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but...team members. + Communicates product needs to the chefs, sous chefs and the support staff. + Responsible for… more
    Mohegan Sun (07/23/25)
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