• Director of Restaurants - Club and PGA District

    Omni Hotels (Frisco, TX)
    …TABC, Health Cards, Onboarding, Monthly ATGT's and etc. + Working with the Executive Sous Chef to ensure restaurant concept guidelines are maintained & food and ... Mokara Spa and indulge in inventive fare at 13 dining destinations. Whether you're planning your next golf trip...successful daily menu specials. + Assure consistent maintenance of corporate Food and Beverage systems and control procedures in… more
    Omni Hotels (10/23/25)
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  • Cook (Full Time)

    Compass Group, North America (Charlotte, NC)
    …weekends. More details upon interview. + **Requirement:** Prior food service, cooking, sous chef , and customer service experience is preferred. + **Fixed ... culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200… more
    Compass Group, North America (12/06/25)
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