• Executive Chef 1

    Sodexo (Bristow, VA)
    Sous Chef ** **About the Role** We are seeking a **hands-on, Executive Sous Chef ** to join our culinary leadership team. This role is central ... scratch cooking, and bulk production techniques** . As Executive Sous Chef , you will partner closely with...+ Comfort with **technology and computer systems** to support culinary operations and team management. + A… more
    Sodexo (12/16/25)
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  • Chef - Operations

    OTG (Philadelphia, PA)
    …meets health and safety standards. The Chef will lead, train and mentor culinary teams which include Sous Chefs and Cooks. Key collaboration with our ... airport experiences. You drive it. Position Summary: The OTG Chef is responsible for overseeing kitchen operations ...best in the business in each local marketplace. Your culinary knowledge and leadership abilities will contribute to a… more
    OTG (01/06/26)
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  • Executive Chef -Winston-Salem State…

    ARAMARK (Winston Salem, NC)
    …State University Dining Services** is seeking a dynamic, creative, and visionary Executive Chef to serve as the culinary centerpiece of our campus dining ... With the support of a Production Manager and two Sous Chefs, this role allows the Executive Chef...management role** preferred + Proven experience as an Executive Chef or senior culinary leader in high-volume,… more
    ARAMARK (12/17/25)
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  • Banquet and Catering Chef

    Compass Group, North America (New York, NY)
    …Eligible Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse ... York City and beyond. **Job Summary** Role Overview The Banquet & Private Events Chef is a senior culinary leadership role responsible for the conceptualization,… more
    Compass Group, North America (12/18/25)
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  • Chef de Cuisine

    Compass Group, North America (New York, NY)
    culinary leadership in **fine dining or luxury hospitality** , including experience as a Sous Chef or Chef de Cuisine + Mastery of French cuisine and ... **Job Summary** We are seeking a talented and accomplished ** Chef de Cuisine** to join the culinary ...Rose** and the **Executive Chef ** , the Chef de Cuisine will lead day-to-day kitchen operations more
    Compass Group, North America (12/12/25)
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  • Executive Chef

    Access Dubuque (Dubuque, IA)
    …SUMMARY** The Executive Chef is responsible for overseeing all aspects of culinary operations at The Key Hotel's new restaurant. This role involves menu ... **Staff Management** + Hire, lead, train and manage the culinary team: Sous Chefs, Cooks, and Stewards,...** Operations Management** + Open, manage, and close culinary operations at The Key Hotel's new… more
    Access Dubuque (01/17/26)
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  • PT Suites Culinary Supervisor - Raymond…

    ASM Global (Tampa, FL)
    …helping them understand recipes, kitchen safety, and proper techniques. + Delegation: The sous chef delegates tasks based on individual skill levels and ... Workflow During Service + Expediting Orders: During service, the sous chef might act as the "expeditor,"...chef may be responsible for overseeing the kitchen's operations and maintaining standards. Budgeting and Cost Control +… more
    ASM Global (11/25/25)
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  • Chef de Cuisine | Blind Salamander

    Omni Hotels (Austin, TX)
    …for planning, evaluating, organizing, hiring, and directing the activities of Blind Salamander culinary team to includes Sous Chefs, and line level culinarians. ... by management. + Assist and collaborate with all other culinary outlets and banquets operations Qualifications +...staff. Ability to effectively mentor leadership positions, to include sous chefs, culinary supervisors and J-1 participants.… more
    Omni Hotels (01/02/26)
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  • District Pastry Chef

    ASM Global (Buffalo, NY)
    culinary team members and other departments. + Support other stadiums, culinary operations including concessions, clubs, suites, etc. as needed. ... POSITION: District Pastry Chef DEPARTMENT: Culinary DUAL REPORTING: East...+ Position requires extensive knowledge of all kitchen equipment operations . + Ability to establish and maintain an effective… more
    ASM Global (12/24/25)
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  • Chef , Research & Development

    NBC Universal (Orlando, FL)
    …prior experience working as an R&D Chef or 5+ years of experience as a Restaurant Chef , Executive Sous Chef , Executive Chef or Kitchen Manager. + Or ... JOB SUMMARY: Works with Culinary leadership to research new food products and...all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate… more
    NBC Universal (12/17/25)
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