- NBC Universal (Orlando, FL)
- …prior experience working as an R&D Chef or 5+ years of experience as a Restaurant Chef , Executive Sous Chef , Executive Chef or Kitchen Manager. + Or ... JOB SUMMARY: Works with Culinary leadership to research new food products and...all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate… more
- Compass Group, North America (Crossville, TN)
- …standards, and ensuring operational efficiency across the board. Your experience in culinary operations , staff training, and resource management will be ... scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in...dining, education, military, health care, and/or related food service operations . + Hands-on chef experience is required.… more
- ARAMARK (Gaithersburg, MD)
- …substantial dining room and catering operations ! It will oversee the team of sous chefs as well as hourly culinary staff, responsible for developing and ... solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies… more
- Compass Group, North America (Marysville, MI)
- …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... hotels, corporate dining, education, military, health care, and/or related food service operations . + Hands-on chef experience is required. + Extensive catering… more
- Compass Group, North America (Fayetteville, NC)
- …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...dining, education, military, health care, and/or related food service operations . + Hands-on chef experience is required.… more
- ASM Global (Sacramento, CA)
- …for directing and administering the planning, preparation, production, and control of all culinary operations and supervising chefs and their specific areas. The ... by their work areas. + Managing associates utilizing the culinary team through planning and scheduling of menus for...+ Conducts in person interviews and tastings for future Sous Chef openings. + Demonstrates competent product… more
- ASM Global (Long Beach, CA)
- …in all kitchen areas, complying with health and safety regulations. + Support daily kitchen operations in coordination with Sous Chef and Executive Chef . ... Job Title : Chef De Partie Department : Culinary ...efficiently. + Participate in special events and high-volume service operations , contributing to enhanced menu items. + Assist in… more
- Marriott (Clayton, MO)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... employee meal **Job Number** 26000645 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton St. Louis, 100 Carondelet Plz, Clayton, Missouri,… more
- Marriott (Boston, MA)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... Available **Job Number** 25205652 **Job Category** Food and Beverage & Culinary **Location** Sheraton Boston Hotel, 39 Dalton St, Boston, Massachusetts, United… more
- Marriott (Charlotte, NC)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... Information** **Job Number** 25192254 **Job Category** Food and Beverage & Culinary **Location** The Westin Charlotte, 601 S College St, Charlotte, North… more