• Line Cooks $18.50 - $27.00 per hour

    Fort William Henry Resort (Lake George, NY)
    …status, protected veteran status or any other characteristic protected by law. Position Sous Chef Category Food & Beverage Description Line Cook Come work ... in a fast-paced, team environment. If that's you, the Culinary Department at the Fort William Henryis just the...the place for you! The Line Cook assists the Chef in all kitchen operations and assures… more
    Fort William Henry Resort (01/18/26)
    - Related Jobs

  • Sales Area Manager

    Performance Food Group (Lakewood, TX)
    …- Foodservice distribution industry experience - Culinary training and/or experience, ie sous chef , chef , kitchen manager - Sales related systems ... close relationships with each customer, providing advice on improving operations , menu development, product selection and operational strategies. The Performance… more
    Performance Food Group (12/27/25)
    - Related Jobs

  • Premium Catering Lead Cook

    ASM Global (CO)
    …31 or after until filled. $25.25 ResponsibilitiesThe Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation* ... of dishes* Ensure that all staff members adhere to culinary standards and regulations and that all product goes...Health Department* Assist in the oversight of daily premium operations (May need to cover shifts)* Assist in the… more
    ASM Global (01/09/26)
    - Related Jobs