- King's Seafood Company (Denver, CO)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + ... and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with...management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the… more
- Compass Group, North America (Philadelphia, PA)
- Bon Appetit **Position Title: Sous Chef ** **Reports To: Executive Chef ** **Salary: $60,000 to $65,000** **Other Forms of Compensation:** Our Passion is Food! ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...opportunities for our people! **Job Summary** **Summary:** As a Sous Chef , you are responsible for assisting… more
- Compass Group, North America (Asheville, NC)
- Morrison Healthcare + We are hiring immediately for a Sous Chef position. **Make a difference in the lives of people, your community, and yourself.** Join a ... since 2012. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for...Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for… more
- Urbana Country Club (Urbana, IL)
- …the future of modern leisure-one experience at a time. Requirements POSITION SUMMARY The Sous Chef is a hands-on culinary leadership role responsible for ... assisting in the oversight of kitchen operations , supervising daily production and service, and ensuring the...Urbana Country Club. KEY RESPONSIBILITIES + Support the Executive Sous Chef in all aspects of food… more
- Hilton (Dallas, TX)
- Ready to continue growing your career? Hilton Anatole is currently seeking a Banquet Sous Chef to join our award winning team\! In this role you will assist the ... team today\! **What will I be doing?** As Banquet Sous Chef , you would be responsible for...for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort… more
- Witham Family Hotels (Bar Harbor, ME)
- …one of New England's most beautiful coastal destinations? We're seeking a Full-Time Seasonal Swing Sous Chef to join our talented kitchen team at the Bar Harbor ... an unforgettable dining experience for our guests. The Swing Sous Chef position offers 5 days a...to local organizations. Key Responsibilities: + Assist the Executive Chef in overseeing daily kitchen operations . +… more
- Compass Group, North America (Columbus, IN)
- …Compass Employee Referral Policy, email [email protected]._** **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the ... by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops,… more
- Compass Group, North America (Parsippany, NJ)
- …managing prep schedules, inventory, and back-of-house staff. Working closely with logistics and culinary leadership, the Sous Chef maintains strict food ... we continue to raise the bar. **Job Summary:** The Sous Chef supports in executing elevated, executive-level...fine dining, contract foodservice management companies, luxury hospitality, or chef -driven catering brands * Culinary degree or… more
- Six Flags (Charlotte, NC)
- …directly to the Executive Chef , the Kitchen Manager ( Sous Chef ) will assist in overseeing daily kitchen operations , ensuring the highest standards ... position plays a key leadership role in supporting the culinary operations across the park's diverse dining...in a high-volume, fast-paced environment. Working collaboratively with the culinary leadership team, the Sous Chef… more
- Compass Group, North America (Fayetteville, NC)
- Compass Corporate **Position Title: Sr. Sous Chef ** **Salary:** $70,000 - $78,000 **A family of companies and experiences** As the leading foodservice and ... us serve those who serve. **Working as the Sr Sous Chef ,** you will be responsible for...Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for… more
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