• PM Garde Manager

    Capital City Club (Atlanta, GA)
    …health and safety regulations. + Maintains the highest sanitary standards. + Notifies sous chef in advance of expected shortages. + Maintains neat professional ... hire an enthusiastic, self-motivated, and team-focused individual for our night- time Line Cook position. This position is Full...+ Assists with other duties as instructed by the sous chef and the executive chef more
    Capital City Club (10/24/25)
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  • Assistant Manager-Culinary- Lakeview, Winter…

    Vail Resorts (South Lake Tahoe, CA)
    …culinary operations of an on-mountain dining outlet. This position works closely with the Sous Chef and broader management team to ensure the consistent delivery ... + Employment Type: Winter Seasonal 2025/2026 + Shift Type: Full Time hours available + Minimum Age:...food preparation, quality control, and sanitation. + Support the Sous Chef in leading and mentoring kitchen… more
    Vail Resorts (11/22/25)
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  • Production Cook

    Golden Route Operations (Las Vegas, NV)
    City Las Vegas State NV Shift Varies Type of Shift Full Time Department Food & Beverage Production Cook Arizona Charlie's Decatur (Las Vegas, NV) Description: ... establish priority items for the day, and inform the Sous Chef or Executive Chef ...erratically moving surfaces + Work for sustained periods of time maintaining concentrated attention to detail + Vision, hearing,… more
    Golden Route Operations (12/31/25)
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  • Kitchen Manager

    Six Flags (Charlotte, NC)
    …Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in supporting the culinary ... events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager ( Sous Chef...family + Discounts on food and park merchandise + Full - time and part- time employee events… more
    Six Flags (11/03/25)
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  • Cook 2 | Full - Time

    Omni Hotels (Charlotte, NC)
    …safe and clean function of the kitchen. Responsibilities * Communication with the Executive / Sous Chef to learn daily work tasks and complete a daily prep ... work assignments to meet proper quantities within a necessary time frame.* Being knowledgeable and able to work all...Completing any other assignments as assigned by Executive / Sous Chef .* Works one to two days… more
    Omni Hotels (12/17/25)
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  • Culinary Supervisor

    ASM Global (FL)
    The RoleThe Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate the day to day operations of the ... valuation, hospitality and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible… more
    ASM Global (11/25/25)
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  • Line Cook At River Course

    Kiawah Partners (Kiawah Island, SC)
    Reports to: Sous Chef Supervises: No supervisor duties are required in this position Summary Line Cook will be working River Course, Kiawah Island Club location. ... and equipment are clean and sanitary + Assists the Sous Chef in maintaining security and safety...210 Kiawah Island, SC 29455. *Benefits are available to full - time employees after a waiting period and… more
    Kiawah Partners (12/25/25)
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  • Food Programs Evaluation Specialist 1, Food…

    New York State Civil Service (Albany, NY)
    …Technical (PEF) Salary Range From $66951 to $85138 Annually Employment Type Full - Time Appointment Type Permanent Jurisdictional Class Competitive Class Travel ... or catering staff; fast food or short order cook; chef , sous - chef , or other restaurant...benefits. Verification of degree will be required at the time of interview for all candidates. This position allows… more
    New York State Civil Service (12/24/25)
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  • Lead Cook

    University of Colorado (Colorado Springs, CO)
    …to get the complete picture! **Summary** The UCCS Lead Cook assists the Chef or Sous Chef in overseeing the preparation of ... include, but are not limited to: + Assist the Chef or Sous Chef in...limited to: + Assist the Chef or Sous Chef in all aspects of culinary...month and year (mm/yyyy) and whether the position was full time or part time .… more
    University of Colorado (12/17/25)
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  • AM Prep Cook - Part Time

    Sage Hospitality Group (Philadelphia, PA)
    …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... + Promptly reports equipment and food quality problems to chef on duty + Inform chef on...Banquets. Items include food, small equipment -75% of the time . + Bending of the knees does become necessary… more
    Sage Hospitality Group (12/12/25)
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