- Cabela's (Cedar, KS)
- …suitable business needs and financial goals. + Provide administrative assistance to the Executive Chef and/or the Executive Sous Chef as needed + Develop ... **_POSITION SUMMARY:_** The Chef de Cuisine duties include supervising and coordinating...and production schedules. He/she is also responsible for overseeing kitchen operations and providing as needed, hands on assistance… more
- Marriott (Coconut Grove, FL)
- …new ideas to and run the department in the absence of the Chef and Sous Chef . Use kitchen tools safely and appropriately. Wash and disinfect kitchen ... Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other… more
- Marriott (Arlington, VA)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- Marriott (Charlotte, NC)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- Marriott (Austin, TX)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- Henry Ford Health System (Detroit, MI)
- GENERAL SUMMARY: Supervises Sous Chef , cooks, production staff and prep team of Food Service Assistants. Supervises the purchasing, preparation, shipment, and ... Assists other sites when the services of an executive chef are needed. Environment and Safety + Ensures staff...the receiving, storage, preparation, and trash areas in the kitchen . + Maintains ServSafe Certification. + Uses Health Department… more
- Compass Group, North America (Honolulu, HI)
- Eurest **Position Title: Kitchen Manager Delta Sky Club Honolulu** **Pay Grade: 12** **Reports To:** **Salary:** $68,000-$70,000 **Other Forms of Compensation:** ... Referral Policy, email [email protected]. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Utility Department: FOOD & BEVERAGE Reports To: Sous Chef or Lead Line Supervisor & or Manager FLSA Status: Non-Exempt - Full time Starting Rate: ... Permit Closing Date: Open Until Filled SUMMARY: Ensures sanitation in assigned kitchen . Keeps kitchen area clean and orderly and adheres to food and beverage… more
- Vail Resorts (South Lake Tahoe, CA)
- …team to ensure the consistent delivery of high-quality food and service. The Assistant Manager Chef helps oversee daily kitchen operations, supports staff ... as part of the overall guest journey. The Assistant Manager Chef plays a key leadership role...control, and sanitation. + Support the Sous Chef in leading and mentoring kitchen staff… more
- Capital City Club (Atlanta, GA)
- …health and safety regulations. + Maintains the highest sanitary standards. + Notifies sous chef in advance of expected shortages. + Maintains neat professional ... PM Garde Manager Capital City Club Brookhaven's Culinary Department is...+ Assists with other duties as instructed by the sous chef and the executive chef… more