- Marriott (Arlington, VA)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- Marriott (Charlotte, NC)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- Marriott (Austin, TX)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- Henry Ford Health System (Detroit, MI)
- GENERAL SUMMARY: Supervises Sous Chef , cooks, production staff and prep team of Food Service Assistants. Supervises the purchasing, preparation, shipment, and ... Assists other sites when the services of an executive chef are needed. Environment and Safety + Ensures staff...the receiving, storage, preparation, and trash areas in the kitchen . + Maintains ServSafe Certification. + Uses Health Department… more
- Compass Group, North America (Honolulu, HI)
- Eurest **Position Title: Kitchen Manager Delta Sky Club Honolulu** **Pay Grade: 12** **Reports To:** **Salary:** $68,000-$70,000 **Other Forms of Compensation:** ... Referral Policy, email [email protected]. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Utility Department: FOOD & BEVERAGE Reports To: Sous Chef or Lead Line Supervisor & or Manager FLSA Status: Non-Exempt - Full time Starting Rate: ... Permit Closing Date: Open Until Filled SUMMARY: Ensures sanitation in assigned kitchen . Keeps kitchen area clean and orderly and adheres to food and beverage… more
- Vail Resorts (South Lake Tahoe, CA)
- …team to ensure the consistent delivery of high-quality food and service. The Assistant Manager Chef helps oversee daily kitchen operations, supports staff ... as part of the overall guest journey. The Assistant Manager Chef plays a key leadership role...control, and sanitation. + Support the Sous Chef in leading and mentoring kitchen staff… more
- Capital City Club (Atlanta, GA)
- …health and safety regulations. + Maintains the highest sanitary standards. + Notifies sous chef in advance of expected shortages. + Maintains neat professional ... PM Garde Manager Capital City Club Brookhaven's Culinary Department is...+ Assists with other duties as instructed by the sous chef and the executive chef… more
- Sherman Associates, Inc. (Minneapolis, MN)
- …Sherman Associates. + Office hours may vary due to the specific needs of the hotel. Keyword: Chef , Sous Chef , Executive Sous Chef , Food & Beverage, ... This is a Sherman Associates owned Hilton franchised location. The Food & Beverage Manager is responsible for assisting the F&B Director with the operation of the… more
- Rochester Institute of Technology (Rochester, NY)
- …Effectively maintain a high level of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, ... in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according...to provide coverage on the line and in the kitchen at high volume periods and/or staffing shortages +… more