- Guest Services (Mount Rainier, MD)
- …customers per day. Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, ... and meet recipe and food cost specifications. This position reports to the Executive Chef . Job Description: Wage: $22.66 - $22.66 Benefits: Sick Pay (Sick Leave is… more
- King's Seafood Company (Denver, CO)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving duty. + Follow… more
- ASM Global (San Francisco, CA)
- …attendance and conduct. + Perform other related duties as assigned by Executive Chef / Sous Chef / Purchasing Manager /Supervisor WORKING CONDITIONS + ... and prepare daily, pre/post event, and monthly inventories as requested by Chef and Purchasing Manager , including walk-in refrigerators and freezers and… more
- King's Seafood Company (San Diego, CA)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving duty. + Follow… more
- King's Seafood Company (Huntington Beach, CA)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more
- Compass Group, North America (New York, NY)
- …with some weekends (Sundays). Will oversee a 3 managers - Catering Manager , Executive Chef and Sous Chef , as well as four frontline associates. **Key ... role is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to...a $1.2 million Kosher conference catering operation with ghost kitchen operation for breakfast and lunch. This is Monday… more
- Sherman Associates, Inc. (Duluth, MN)
- …experienced Line Cook to join our Culinary Arts Team in Restaurant 301's 'from-scratch' kitchen ! In this role, you will be able to take ownership of preparing and/or ... individual is bringing to the specific job. The General Manager (GM) is responsible for the leadership structure and...to the specifications set forth by the Executive or Sous Chefs + Ensures that all food procedures are… more
- Penn Medicine (Lancaster, PA)
- …supervisor or facility department. + Oversees and guides team members in absence of Sous Chef or Manager . + Trains and schedules associates. Assists ... and quality control of food items prepared in the kitchen . + Qualified individuals must have the ability with...+ Completes inventory and orders under the direction of Manager + The following duties are considered secondary to… more
- Mohegan Sun (Uncasville, CT)
- …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... + Maintains cleanliness and sanitation of assigned station, the kitchen and the entire venue. + Follows supervisor's instructions,...team members. + Communicates product needs to the chefs, sous chefs and the support staff. + Responsible for… more
- University of Washington (Seattle, WA)
- …steam vegetables and starches. + Review recipes and consult with the unit's designated culinarian ( Sous Chef , Manager , or Chef de Cuisine) to confirm ... before the food leaves the production area. + Participate in cleaning the kitchen 's tables and equipment using sanitizing solutions as needed. + Ensure that all… more