- Guest Services (Breckenridge, CO)
- …Chef and is second in command in the kitchen . The Sous Chef prepares...to assignment by the Chef and General Manager . The Sous Chef must ... Compensation Amount: 56,500.00 USD Annual Job Summary: The Sous Chef is the direct management...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + High School… more
- Omni Hotels (Atlanta, GA)
- …Hotel at Centennial Park may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running ... and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen...communication skills. + Minimum 5 years at an Executive Sous Chef or Sous … more
- Sycuan (El Cajon, CA)
- …2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + CA ... Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events...experience + ServSafe Manager Certification +… more
- Druid Hills Golf Club (Atlanta, GA)
- The Senior Sous Chef is a partner to...venues. This role acts as the eyes in the kitchen , ensuring quality, consistency, and efficiency in every dish ... proper scheduling, training, and performance management. + Ensure all kitchen areas, especially the a la carte line, are...culinary experience, with at least 2 years in a Sous Chef or equivalent leadership role, preferably… more
- Kohler Co. (Kohler, WI)
- **Jr Sous Chef , Tournant** _Work Mode: Onsite_ **Location: ** Onsite - Kohler, Wisconsin **Opportunity** The Jr Sous Chef - Tournant is a position that ... the day-to-day culinary operations in the absence of the Sous Chef or Chef de...and label food items and maintain a well sanitized kitchen in accordance with health regulations. + Work closely… more
- IHG (New York, NY)
- Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues who bring passion and care to their craft just as they do to their personal ... grand ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key...leader within our Culinary team - supporting the Executive Chef , managing day-to-day kitchen operations, and ensuring… more
- ASM Global (Grand Rapids, MI)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Exempt, Salaried LEGENDS GLOBAL Legends Global is the premier partner ... us! THE ROLE Under the direction of the Executive Chef and Executive Sous Chef ,...guest expectations daily. + Monitors all food preparation and kitchen activities to ensure compliance with Health Department regulations.… more
- The Walt Disney Company (Carson City, NV)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
- Omni Hotels (Nashville, TN)
- …home away from home? Come collaborate and lead with us at Omni! If you are a Sous Chef with a positive attitude and enjoy getting your hands dirty, come join our ... most major holidays. The Bob's Steak & Chop House Sous Chef is responsible for the efficient...Manager . + Conducts daily meetings with servers and kitchen staff to discuss additions to menu and to… more
- Sage Hospitality Group (Portland, OR)
- …fast-paced staff at one of the best restaurants in town. **Job Overview** The Departure ** Sous Chef ** manages the kitchen staff in the daily production, ... of America's **hottest Asian restaurants** is currently hiring a ** Sous Chef ** . Floating atop the landmark...kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes.… more