- OTG (Newark, NJ)
- …food preparation meets health and safety standards. The Sous Chef will lead , train and mentor Line Cooks. Key collaboration with our ever-growing set of ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at EWR and drive...dining experience. + Ensure menus and products are in line with food cost projections, operational feasibility, quality standards,… more
- ASM Global (Kent, WA)
- …functions. EDUCATION AND/OR EXPERIENCE: + Previous experience as a Lead Line Cook or Sous Chef preferred in similar setting. + Experience with high ... Chef (hourly, part time) Department: F&B Reports To: Executive Chef , Sous Chef Supervises: Line Cooks, Pre-Cooks FLSA Status: Non-Exempt Pay Rate: $… more
- The Resort at Paws Up (Greenough, MT)
- …work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are willing to invest in and teach ... Round or Seasonal We're seeking a skilled and passionate Sous Chef who thrives in the outdoors...aspects of kitchen operations, from prep to service + Lead and support line cooks, ensuring consistency,… more
- ASM Global (Pensacola, FL)
- …listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND RESPONSIBILITIES: + Assist in ... Position: Line Prep/Cook Facility: Pensacola Bay Center Department: Food...Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF… more
- The Resort at Paws Up (Greenough, MT)
- …Certificate in culinary arts or relevant field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are willing to invest and teach the ... Paws Up Montana l the green o is seeking a Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook/ Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work ... clean and organized work space under the direction of a Sous Chef or Lead Line Cook. To perform duties of this position successfully, a Cook 1 must meet… more
- Rochester Institute of Technology (Rochester, NY)
- …cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef . + Comply with Kosher regulations under the supervision of our Rabbi. + ... **9638BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities:**...Chef culinary skills test. Skills + Ability to lead , supervise, and work collaboratively with kitchen staff. +… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- …be the central point of communication between servers and the Sous Chef or Lead Line Cook, making sure every plate is prepped, correct, and beautifully ... presented before it reaches the guest. If you're calm under pressure, detail-oriented, and thrive in a busy environment, this could be a great fit for you. What You'll Do + Finish and garnish dishes before they head out of the kitchen + Prepare house and… more
- King's Seafood Company (King, NC)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will...operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be… more
- Sodexo (Bradenton, FL)
- **Role Overview** **Sodexo** is seeking an **Executive Sous Chef ** for the **Pittsburgh Pirates Training Facility** located in **Bradenton, FL** . The Pittsburgh ... professionalism and dedication align with our purpose. The Executive Sous Chef will maximize player health and...and organization hosted events as needed + Supervise and lead the culinary team by example in line… more
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