- OTG (Houston, TX)
- …food preparation meets health and safety standards. The Sous Chef will lead , train and mentor Line Cooks. Key collaboration with our ever-growing set of ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at IAH Airport and...dining experience. + Ensure menus and products are in line with food cost projections, operational feasibility, quality standards,… more
- ASM Global (Pensacola, FL)
- …listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND RESPONSIBILITIES: + Assist in ... Position: Line Prep/Cook Facility: Pensacola Bay Center Department: Food...Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF… more
- The Resort at Paws Up (Greenough, MT)
- …work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are willing to invest in and teach ... Round or Seasonal We're seeking a skilled and passionate Sous Chef who thrives in the outdoors...aspects of kitchen operations, from prep to service + Lead and support line cooks, ensuring consistency,… more
- The Resort at Paws Up (Greenough, MT)
- …Certificate in culinary arts or relevant field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are willing to invest and teach the ... Paws Up Montana l the green o is seeking a Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook/ Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work ... clean and organized work space under the direction of a Sous Chef or Lead Line Cook. To perform duties of this position successfully, a Cook 1 must meet… more
- King's Seafood Company (King, NC)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will...operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be… more
- Sodexo (Bradenton, FL)
- **Role Overview** **Sodexo** is seeking an **Executive Sous Chef ** for the **Pittsburgh Pirates Training Facility** located in **Bradenton, FL** . The Pittsburgh ... professionalism and dedication align with our purpose. The Executive Sous Chef will maximize player health and...and organization hosted events as needed + Supervise and lead the culinary team by example in line… more
- University of Michigan (Ann Arbor, MI)
- Sous Chef Apply Now **How to Apply** A...In large units, is supportive team member supporting Unit Executive Chef . In smaller units is the Lead culinary ... on-campus cafes and markets, nine residential dining halls, a line of Blue to Go foods and the Michigan...employment. + American Culinary Federation certification at the Certified Sous Chef (CSC) level must be obtained… more
- Hilton (Washington, DC)
- …Astoria hotel, located at the epicenter of D\.C\. on Pennsylvania Avenue, as the Senior Sous Chef The iconic Old Post Office has been reimagined as Waldorf ... outlets\. + Manage scheduling, training, and performance evaluations for sous chefs, line cooks, and other BOH...and your family **What will I be doing?** As Sous Chef , you would be responsible for… more
- King's Seafood Company (San Diego, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + ... and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with...operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be… more