- Omni Hotels (Bedford, PA)
- … manager available. + In the absence of the Pastry Chef or Assistant Pastry Chef , consult with Sous Chef for any changes in Banquet event order sheets ... with the standards of quality set by the Pastry Chef Responsibilities + Prepare all food items according to...safety standards and report any unsafe condition to the manager . Qualifications + High school diploma or equivalent. +… more
- ASM Global (Shreveport, LA)
- …Shreveport Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time Cook primary ... instructions for each event as given by the Executive Chef and Sous Chef +...this position. To Apply www.shreveportcenter.com Tracey James Human Resource Manager Shreveport Convention Center 400 Caddo St Shreveport La,… more
- King's Seafood Company (San Diego, CA)
- …+ Follow Manager 's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. + Alert Chef and Sous Chef as to any maintenance needs or safety hazards. Equal… more
- King's Seafood Company (Santa Monica, CA)
- …+ Follow Manager 's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. + Alert Chef and Sous Chef as to any maintenance needs or safety hazards. Equal… more
- Sage Hospitality Group (Philadelphia, PA)
- …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift to designed… more
- Sage Hospitality Group (Denver, CO)
- …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift to designed… more
- ASM Global (Tampa, FL)
- …service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...STADIUM outlets.* The Pastry Lead must act as a Manager , team leader and motivator for the Pasty Department… more
- Stanford Health Care (Palo Alto, CA)
- …the critical link between eating well and living well. The Kitchen Supervisor - Sous Chef provides leadership and hands-on oversight of daily kitchen operations, ... , kitchen staff, dining services, and hospital leadership. The Kitchen Supervisor - Sous Chef supervises and participates in all kitchen activities, including… more
- Rush University Medical Center (Chicago, IL)
- …that arise, manage stress effectively. **Preferred Job Qualifications:** * Experience as a Sous /Executive Sous Chef . **Physical Demands:** * Ability to exert ... 9. Monitors time and attendance system for payroll. 10. Consults with Unit Manager /Assistant Manager regarding human resource issues (ie disciplinary actions and… more
- King's Seafood Company (Denver, CO)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... on tracking sheet + Nightly protein count + Assists Chef in counting weekly inventory + Ensures that all...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more