- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... ASM Global , the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
- Sherman Associates, Inc. (Minneapolis, MN)
- … production programs and procedures. The Lead Line Cook works closely with the Executive Chef and Sous Chef to ensure the kitchen is adequately prepared ... to the specifications set forth by the Executive or Sous Chefs + Supervises the work of line cooks...5 years of line cook experience required + Turbo Chef experience preferred. + High School Diploma or GED… more
- ASM Global (Tampa, FL)
- …service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility ... ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
- ASM Global (CA)
- The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations ... Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for...kitchen spaces. + Monitors facility maintenance. + Plans food production based on expected number of guests. + Monitor… more
- ASM Global (Henrico, VA)
- POSITION: Part-Time Prep Cook DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Non-Exempt Summary As the world's leading venue management company ... The position is hands-on and is responsible for the production of hot and cold foods under the direction...hot and cold foods under the direction of the Sous Chef . Essential Duties and Responsibilities .Maintains… more
- ASM Global (Pensacola, FL)
- …and cold foods and performing the duties listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND ... Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF DUTIES: ASM… more
- ASM Global (Irving, TX)
- …weekends and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). QualificationsTo perform this job successfully, an individual must be ... may be assigned. + Plan, organize and prepare the production of all manual food products as assigned by...all manual food products as assigned by the Executive Chef . + Assis the Executive Chef in… more
- ASM Global (Tampa, FL)
- …the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and closing ... ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
- ASM Global (Hampton, VA)
- … production and service within the facility. This role directly supervises the Executive Chef , Sous Chef , Banquet Manager, and managers of all other ... techniques, and presentation styles. + Collaborate daily with the Executive Chef , Sales, Marketing, Concessions, and Purchasing/Warehouse teams. + Oversee guest… more